THINKING ABOUT FOOD HEALTH: PREDICTORS OF PERCEIVED HEALTHINESS OF COLLEGE STUDENTS' CAMPUS FOOD CHOICES

被引：0
|
作者：
Johnson, Angela [1 ]
Hua, Jacqueline [1 ]
Howell, Jennifer [1 ]
机构：
[1] Univ Calif Merced, Merced, CA USA
来源：
ANNALS OF BEHAVIORAL MEDICINE | 2019年 / 53卷
关键词：
D O I：
暂无
中图分类号：
B84 [心理学];
学科分类号：
04 ; 0402 ;
摘要：
D187
引用
收藏
页码：S747 / S747
页数：1
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