Evaluation on adsorption selectivity of immunoglobulin G with 2-mercapto-l-methyl-imidazole-based hydrophobic charge-induction resins

被引:16
|
作者
Lu, Hui -Li [1 ]
Lin, Dong-Qiang [1 ]
Zhang, Qi-Lei [1 ]
Yao, Shan-Jing [1 ]
机构
[1] Zhejiang Univ, Coll Chem & Biol Engn, Key Lab Biomass Chem Engn, Minist Educ, Hangzhou 310027, Zhejiang, Peoples R China
基金
中国国家自然科学基金; 中国博士后科学基金;
关键词
Hydrophobic charge-induction; chromatography; Competitive adsorption; Immunoglobulin G; Bovine serum albumin; Adsorption isotherms; Protein separation; PROTEIN ADSORPTION; BINARY ADSORPTION; 4-MERCAPTOETHYL-PYRIDINE LIGAND; IGG PURIFICATION; SERUM-ALBUMIN; CHROMATOGRAPHY; MICROSCOPY; 5-AMINOBENZIMIDAZOL; ADSORBENTS; FEEDSTOCK;
D O I
10.1016/j.bej.2016.12.005
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
Hydrophobic charge-induction chromatography (HCIC) with 2-mercapto-1-methyl-imidazole (MMI) ligands shows promising results in antibody purification. In this study, competitive adsorption processes between bovine immunoglobulin G (IgG) and bovine serum albumin (BSA) were investigated with MMI resins. Adsorption isotherms of IgG, BSA and IgG/BSA mixtures at various mass ratios were measured, and the Langmuir-Freundlich model was used to fit the adsorption experimental data. The results indicated that IgG could be preferentially adsorbed by MMI resins, and MMI-B-4FF-100 resin with the pore size of 43.2 nm and the ligand density of 101 mu mol/g gel showed the best adsorption selectivity of IgG over BSA. In addition, binding behaviors of IgG and BSA in column were studied with MMI-B-4FF-100 at various pH values, and the optimized separation conditions were obtained as loading at pH 7.0 and elution at pH 4.0. Furthermore, IgG was effectively separated from IgG/BSA protein mixtures with MMI-B-4FF-100. The purities of IgG monomer reached above 95%, and the recovery kept about 90%. The results indicated that MMI-B-4FF-100 with high ligand density and moderate pore size would be a promising HCIC resin for IgG purification. (C) 2016 Elsevier B.V. All rights reserved.
引用
收藏
页码:34 / 41
页数:8
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