Expanding populations of the piscivorous seabird Great Cormorant (Phalacrocorax carbo sinensis) in the Baltic Sea can have both bottom-up and top-down effects on lower trophic levels: nutrient runoff (bottom-up) from colonies increases algal growth, while predation on fish (top-down) can lead to decreased fish populations around colonies, potentially causing a trophic cascade and higher grazing pressure on algae due to higher herbivore abundances. In this study, we determined how these top-down and bottom-up processes interact to affect algal communities by using exclusion cages to manipulate the access of fish and herbivores to algae around both colony and control islands, and measuring algal recruitment and herbivory in these cages. The results showed that algal communities do indeed differ significantly between control and colony sites: Fucus vesiculosus, an important foundation species, had lower recruitment around colony sites. We found evidence of increased herbivory on Fucus around colony sites in one year, which may contribute to lower survival and reproduction, but the effect was not consistent. Instead, we suggest that lower recruitment is likely mainly due to nutrient enrichment which leads to increased competition from ephemeral algae, and thus decreased recruitment and abundance of Fucus around colonies. This was also indicated by higher recruitment of several ephemeral algal species around colonies in herbivore exclusion cages, indicating they do indeed benefit from nutrient runoff from colonies. Increased grazing around colonies was able to counteract this to some extent, but not completely. Overall, cormorants can indeed affect lower trophic levels, especially through local bottom-up processes, leading to shifts in community structure and potentially decreased biodiversity due to impairing conditions for the foundation species F. vesiculosus. (C) 2015 Elsevier B.V. All rights reserved.
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Sorbonne Univ, Univ Paris 06, Lab Oceanog Microbienne, Observ Oceanol, F-66650 Banyuls Sur Mer, France
CNRS, UMR 7621, Lab Oceanog Microbienne, Observ Oceanol, F-66650 Banyuls Sur Mer, FranceSorbonne Univ, Univ Paris 06, Lab Oceanog Microbienne, Observ Oceanol, F-66650 Banyuls Sur Mer, France
Sauret, Caroline
Boettjer, Daniela
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Univ Hawaii Manoa, Dept Oceanog, Honolulu, HI 96822 USA
Univ Hawaii Manoa, Ctr Microbial Oceanog Res & Educ, Honolulu, HI 96822 USASorbonne Univ, Univ Paris 06, Lab Oceanog Microbienne, Observ Oceanol, F-66650 Banyuls Sur Mer, France
Boettjer, Daniela
Talarmin, Agathe
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Ctr Oceanol Marseille, F-13288 Marseille 9, FranceSorbonne Univ, Univ Paris 06, Lab Oceanog Microbienne, Observ Oceanol, F-66650 Banyuls Sur Mer, France
Talarmin, Agathe
Guigue, Catherine
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Ctr Oceanol Marseille, F-13288 Marseille 9, FranceSorbonne Univ, Univ Paris 06, Lab Oceanog Microbienne, Observ Oceanol, F-66650 Banyuls Sur Mer, France
Guigue, Catherine
Conan, Pascal
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Sorbonne Univ, Univ Paris 06, Lab Oceanog Microbienne, Observ Oceanol, F-66650 Banyuls Sur Mer, France
CNRS, UMR 7621, Lab Oceanog Microbienne, Observ Oceanol, F-66650 Banyuls Sur Mer, FranceSorbonne Univ, Univ Paris 06, Lab Oceanog Microbienne, Observ Oceanol, F-66650 Banyuls Sur Mer, France
Conan, Pascal
Pujo-Pay, Mireille
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Sorbonne Univ, Univ Paris 06, Lab Oceanog Microbienne, Observ Oceanol, F-66650 Banyuls Sur Mer, France
CNRS, UMR 7621, Lab Oceanog Microbienne, Observ Oceanol, F-66650 Banyuls Sur Mer, FranceSorbonne Univ, Univ Paris 06, Lab Oceanog Microbienne, Observ Oceanol, F-66650 Banyuls Sur Mer, France
Pujo-Pay, Mireille
Ghiglione, Jean-Francois
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Sorbonne Univ, Univ Paris 06, Lab Oceanog Microbienne, Observ Oceanol, F-66650 Banyuls Sur Mer, France
CNRS, UMR 7621, Lab Oceanog Microbienne, Observ Oceanol, F-66650 Banyuls Sur Mer, FranceSorbonne Univ, Univ Paris 06, Lab Oceanog Microbienne, Observ Oceanol, F-66650 Banyuls Sur Mer, France