The effect of chitosan form on the shape memory properties of polyurethane based composites

被引:7
|
作者
Bil, Monika [1 ,2 ]
机构
[1] Warsaw Univ Technol, Fac Mat Sci & Engn, 141 Woloska St, PL-02507 Warsaw, Poland
[2] Ctr Adv Mat & Technol CEZAMAT, 19 Poleczki St, PL-02822 Warsaw, Poland
关键词
Shape memory; Crystallinity; Chitosan; Polyurethanes; Biocomposites;
D O I
10.1016/j.matlet.2020.129007
中图分类号
T [工业技术];
学科分类号
08 ;
摘要
The continuous progress in the medicine and biotechnology demands development of novel biomaterials with multiple functions. This multifunctionality may be accomplished through combining synthetic polymers with shape memory properties and natural polymers. Shape memory composites consisting of poly (caprolactone-urethane) and chitosan (PU-2/3 PCL CH) were synthesized and evaluated in terms of structure-function correlation. Chitosan was incorporated in a form of microspheres (CH-Mic) or as the macromolecule unit (CH-m) of PCL-based polyurethane matrix (PU-2/3 PCL). The effect of chitosan on shape memory properties and transition temperature was evaluated. The PU-2/3 PCL CH-m composite demonstrated a lower transition temperature (T-trans) of the shape recovery in comparison to neat PU2/3 PCL matrix and PU-2/3 PCL CH-Mic composites. The composites with CH-m exhibited shape recovery immediately after reaching T-trans whereas neat polymers and composites consisting of CH-Mic required five minutes pre-heating time before initialization of the shape recovery process. (c) 2020 Elsevier B.V. All rights reserved.
引用
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页数:4
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