Electrochemical determination of estrogenic compound bisphenol F in food packaging using carboxyl functionalized multi-walled carbon nanotubes modified glassy carbon electrode

被引:26
|
作者
Wang, Xin [1 ]
Yang, Lijun [1 ]
Jin, Xudong [1 ]
Zhang, Lei [1 ]
机构
[1] Liaoning Univ, Coll Chem, Shenyang 110036, Peoples R China
基金
美国国家科学基金会;
关键词
Bisphenol F; Carboxyl functionalized multi-walled carbon nanotubes; Differential pulse voltammetry; Electrochemical determination; Food packaging; Cyclic voltammetry; ENDOCRINE DISRUPTING COMPOUNDS; PERFORMANCE LIQUID-CHROMATOGRAPHY; WASTE-WATER; CHEMICALS; EXTRACTION; EXPOSURE; REMOVAL; SURFACE;
D O I
10.1016/j.foodchem.2014.02.079
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
A simple and highly sensitive electroanalytical method for the determination of bisphenol F (BPF) was developed, which was carried out on multi-walled carbon nanotubes-COOH (MWCNT-COOH) modified glassy carbon electrode (GCE) using cyclic voltammetry (CV) and differential pulse voltammetry (DPV). The results showed that MWCNT-COOH remarkably enhanced the oxidation of BPF, which improved the anodic peak current of BPF significantly. The mechanism was oxidation of BPF lose electrons on the electrode surface via adsorption-controlled process, electrode reaction is the two electrons/two protons process. Under the optimised conditions, the oxidation peak current was proportional to BPF concentration the range from 0.12 to 6.01 mu g mL(-1). The detection limit was 0.11 mu g mL(-1) (S/N = 3), and the relative standard deviation (R.S.D.) was 3.5% (n = 9). Moreover, the MWCNT-COOH/GCE electrode showed good reproducibility, stability and anti-interference. Therefore, the proposed method was successfully applied to determine BPF in food packing and the results were satisfactory. (C) 2014 Elsevier Ltd. All rights reserved.
引用
收藏
页码:464 / 469
页数:6
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