Brand equity heterogeneity among strategic groups in service franchising

被引:2
|
作者
Chen, Yi-Min [1 ]
Su, Chien-Tai [1 ]
机构
[1] Natl Kaohsiung Univ Appl Sci, Dept Asia Pacific Ind & Business Management, Kaohsiung 811, Taiwan
来源
SERVICE INDUSTRIES JOURNAL | 2014年 / 34卷 / 9-10期
关键词
service franchising; brand equity; franchisor; franchisee; strategic group; heterogeneity; agency theory; MOBILITY BARRIERS; GROUP MEMBERSHIP; AGENCY THEORY; PLURAL FORM; PERFORMANCE; MANAGEMENT; INDUSTRIES; OWNERSHIP; PRODUCTS; QUALITY;
D O I
10.1080/02642069.2014.905924
中图分类号
C93 [管理学];
学科分类号
12 ; 1201 ; 1202 ; 120202 ;
摘要
Independent franchisees work cooperatively with service franchisors to strengthen the franchisor's brand name. However, agency theory predicts that franchisor inputs such as brand names and operational routines might be harmed by franchisees' free riding. In addition, previous literature has addressed the issues of strategic group emergence and performance differences between groups in recent decades. Thus, this study builds upon an emerging symbiotic view of franchising behind agency theory and incorporates a strategic groups level of analysis to investigate whether franchisees have strong incentives to maintain standards as franchisor seeking market penetration. By investigating potential brand equity differences among service franchisors for Taiwanese telecommunications service chains, this study found that different strategic groups exist in service franchising chains. From replication testing, the current results demonstrate that service franchising brand equity heterogeneities exist among franchisors within and across strategic groups. Therefore, this study broadens agency theory's explanation of service franchising.
引用
收藏
页码:867 / 884
页数:18
相关论文
共 50 条
  • [1] Brand relationships and brand equity in franchising
    Nyadzayo, Munyaradzi W.
    Matanda, Margaret Jekanyika
    Ewing, Michael T.
    [J]. INDUSTRIAL MARKETING MANAGEMENT, 2011, 40 (07) : 1103 - 1115
  • [2] Service brand equity and employee brand commitment
    Kimpakorn, Narumon
    Tocquer, Gerard
    [J]. JOURNAL OF SERVICES MARKETING, 2010, 24 (4-5) : 378 - 387
  • [3] Cultivating service brand equity
    Berry, LL
    [J]. JOURNAL OF THE ACADEMY OF MARKETING SCIENCE, 2000, 28 (01) : 128 - 137
  • [4] Cultivating service brand equity
    Leonard L. Berry
    [J]. Journal of the Academy of Marketing Science, 2000, 28 : 128 - 137
  • [5] A strategic groups approach to the franchising-performance relationship
    Combs, JG
    Ketchen, DJ
    Hoover, VL
    [J]. JOURNAL OF BUSINESS VENTURING, 2004, 19 (06) : 877 - 897
  • [6] Proposing new variables for the identification of strategic groups in franchising
    Rondán Cataluña F.J.
    Navarro García A.
    Díez De Castro E.C.
    [J]. International Entrepreneurship and Management Journal, 2007, 3 (4) : 355 - 377
  • [7] How brand personality, brand identification and service quality influence service brand equity
    Correia Loureiro, Sandra Maria
    Lopes, Rui
    Kaufmann, Hans Ruediger
    [J]. COGENT BUSINESS & MANAGEMENT, 2014, 1 (01):
  • [8] Brand equity protection and new geographic dynamics evidence from franchising in Brazil
    Fadairo, Muriel
    Kaswengi, Joseph
    Lanchimba, Cintya
    Silva Bitti, Eugenio Jose
    [J]. RECHERCHE ET APPLICATIONS EN MARKETING-ENGLISH EDITION, 2021, 36 (03): : 8 - 24
  • [9] Model of service brand equity evaluation based on brand extension
    Feng, Silei
    [J]. ECONOMIC AND BUSINESS MANAGEMENT 2022, 2023, : 240 - 245
  • [10] Luxury product to service brand extension and brand equity transfer
    Ahn, Jiseon
    Park, Jung Kun
    Hyun, Hyowon
    [J]. JOURNAL OF RETAILING AND CONSUMER SERVICES, 2018, 42 : 22 - 28