Prospective study of dietary pattern and risk of Parkinson's disease

被引：0
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作者：
Gao, Xiang
Chen, Honglei
Fung, Teresa T.
Hu, Frank B.
Ascherio, Alberto
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来源：
ANNALS OF NEUROLOGY | 2006年 / 60卷
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R74 [神经病学与精神病学];
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页码：S75 / S76
页数：2
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