Purification, structural characterization, and bioactivities of a polysaccharide from Coreopsis tinctoria

被引:24
|
作者
Yu, Qian [1 ]
Chen, Wei [1 ]
Zhong, Jing [1 ]
Huang, Dong [1 ]
Shi, Wenting [1 ]
Chen, Haiyun [2 ]
Yan, Chunyan [1 ]
机构
[1] Guangdong Pharmaceut Univ, Sch Clin Pharm, Guangzhou 510006, Peoples R China
[2] Guangdong Pharmaceut Univ, Sch Pharm, Guangzhou, Peoples R China
来源
FOOD FRONTIERS | 2022年 / 3卷 / 04期
基金
中国国家自然科学基金;
关键词
anti-inflammatory; Coreopsis tinctoria; polysaccharide; structural characterization; alpha-amylase; alpha-glucosidase; WATER-SOLUBLE POLYSACCHARIDE; GLUCOSIDASE INHIBITORY-ACTIVITY; O-ACETYL-GLUCOMANNAN; ALPHA-GLUCOSIDASE; ANTIOXIDANT ACTIVITY; IN-VITRO; IMMUNOMODULATORY ACTIVITY; ACHYRANTHES-BIDENTATA; AMYLASE; PLANT;
D O I
10.1002/fft2.145
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
Coreopsis tinctoria Nutt. has been widely cultivated in Xinjiang, Yunnan as well as other western regions of China. In folk medicine, the flower tea C. tinctoria is often used as an adjunctive therapy for diabetes and Alzheimer's disease. To explore the chemicals responsible for the health benefits of C. tinctoria, a water-soluble polysaccharide (CT70-1) was isolated from C. tinctoria. The structure feature analyses revealed that CT70-1 was a heteropolysaccharide with a relative molecular weight of 2.1x10(3) Da. It consisted of alpha-D-Glcp-(1 ->, -> 4)-alpha-D-Glcp-(1 ->, -> 5)-alpha-L-Araf-(1 ->, -> 6)-2-OAc-/3-D-Galp-(1 ->, -> 3)-alpha-L-Rhap-(1 ->, -> 3,6)-/3-D-Manp-(1 ->, -> 6)/3-D-Manp-(1 ->, -> 1,6)-/3-D-Fruf-(2 ->, alpha-L-Araf-(1 ->, and -> 3)-/3-D-Manp-(1 ->. Further, CT70-1 exhibited alpha-amylase and alpha-glucosidase inhibitory activity with IC50 values of 2.79 +/- 0.17 mM and 3.00 +/- 0.02 mM, respectively. Moreover, CT70-1 significantly inhibited lipopolysaccharide-stimulated nitric oxide production of RAW264.7 and BV2 cells with IC50 values of 0.07 mM and 0.12, respectively. In conclusion, the above findings provide a foundation for promising natural ingredient CT70-1 in the food and pharmaceutical industries.
引用
收藏
页码:736 / 748
页数:13
相关论文
共 50 条
  • [1] Structural elucidation and bioactivities of a novel arabinogalactan from Coreopsis tinctoria
    Zhang, Hang
    Zhong, Jing
    Zhang, Qian
    Qing, Degang
    Yan, Chunyan
    CARBOHYDRATE POLYMERS, 2019, 219 : 219 - 228
  • [2] Structural characterization of a polysaccharide from Coreopsis tinctoria Nutt. and its function to modify myeloid derived suppressor cells
    Zhang, Wen-Sheng
    Sun, Qi-Li
    Zheng, Wei
    Zhang, Yuan
    Du, Juan
    Dong, Cai-Xia
    Tao, Ning
    INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2019, 126 : 926 - 933
  • [3] Chemical composition and bioactivities of the essential oil of Coreopsis tinctoria and Chrysanthemum morifolium
    Jiang, Zhong-Rong
    Zhang, Ting
    Ji, Ling-Bo
    Wu, Lei
    Dong, Hong-Hui
    Zhao, Guo-Liang
    Shentu, Hong-Qian
    He, Bao-Jiang
    Li, Tian-Xiao
    INTERNATIONAL JOURNAL OF FOOD PROPERTIES, 2023, 26 (01) : 1036 - 1046
  • [4] Purification, characterization, and bioactivities of a polysaccharide from mycelial fermentation of Bjerkandera fumosa
    Liu, Di
    Sun, Qianwen
    Xu, Jing
    Li, Na
    Lin, Jianan
    Chen, Shan
    Li, Fan
    CARBOHYDRATE POLYMERS, 2017, 167 : 115 - 122
  • [5] Structural characterization and bioactivities of sulfated polysaccharide from Monostroma oxyspermum
    Seedevi, Palaniappan
    Moovendhan, Meivelu
    Sudharsan, Sadhasivam
    Vasanthkumar, Shanmugam
    Srinivasan, Alagiri
    Vairamani, Shanmugam
    Shanmugam, Annaian
    INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2015, 72 : 1459 - 1465
  • [6] Structural characterization and bioactivities of a polysaccharide from the stalk residue of Pleurotus eryngii
    Zheng, Heng-Guang
    Chen, Jun-Chen
    Weng, Min-Jie
    Ahmad, Ijaz
    Zhou, Chun-Quan
    FOOD SCIENCE AND TECHNOLOGY, 2020, 40 : 235 - 241
  • [7] Isolation, purification and structural characterization of two pectin‐type polysaccharides from Coreopsis tinctoria Nutt. and their proliferation activities on RAW264.7 cells
    Si-Liang Jiang
    Yi-Xuan Li
    Yong-Sheng Cui
    Caixia Dong
    Juan Du
    Glycoconjugate Journal, 2021, 38 : 251 - 259
  • [8] Isolation, purification and structural characterization of two pectin-type polysaccharides from Coreopsis tinctoria Nutt. and their proliferation activities on RAW264.7 cells
    Jiang, Si-Liang
    Li, Yi-Xuan
    Cui, Yong-Sheng
    Dong, Caixia
    Du, Juan
    GLYCOCONJUGATE JOURNAL, 2021, 38 (02) : 251 - 259
  • [9] Dyeing of silk with extract from Coreopsis tinctoria
    Wu, Junling
    Sun, Longfei
    Lin, Long
    PIGMENT & RESIN TECHNOLOGY, 2023,
  • [10] Two new biflavonones from Coreopsis tinctoria
    Yan, Ren-Jie
    Li, Mo-Ying
    Zhou, Hai-Feng
    Kong, De-Yun
    Wu, Tong
    JOURNAL OF ASIAN NATURAL PRODUCTS RESEARCH, 2017, 19 (10) : 960 - 965