Formation of chlorination by-products in drinking water treatment plants using breakpoint chlorination

被引:53
|
作者
Stefan, David [1 ,2 ]
Erdelyi, Norbert [2 ]
Izsak, Balint [2 ]
Zaray, Gyula [1 ,3 ]
Vargha, Marta [2 ]
机构
[1] Eotvos Lorand Univ, Hevesi Gyorpy PhD Sch Chem, Pazmany Peter St 2, H-1117 Budapest, Hungary
[2] Natl Publ Hlth Ctr, Publ Hlth Lab Dept, Albert Florian St 2-6, H-1097 Budapest, Hungary
[3] Hungarian Acad Sci, Ctr Ecol Res, Danube Res Inst, Korolina St 29, H-1113 Budapest, Hungary
关键词
Chlorination by-products; Breakpoint chlorination; Haloacetic acids; TrIhalomethanes; Haloacetonitriles; Drinking water treatment plants; HALOACETIC ACIDS; HAA REMOVAL; TRIHALOMETHANES; DBPS; BROMIDE; FILTER;
D O I
10.1016/j.microc.2019.104008
中图分类号
O65 [分析化学];
学科分类号
070302 ; 081704 ;
摘要
In drinking water treatment plants generally chlorination is applied for disinfection using Cl-2, ClO2, or NaOCl reagents. In Hungary due to the relatively high ammonium ion concentration of source water originating from deep aquifiers, not only the disinfection but simultaneously the ammonium ion removal is also a crucial task to prevent the nitrite formation. For this purposes the breakpoint chlorination is used which needs approximately 10 times more chlorine than the disinfection resulting in enhanced formation of organic and inorganic byproducts. Chlorination by-product formation was investigated in twelve drinking water treatment plants applying breakpoint chlorination. Trihalomethanes were detected in the highest concentration (14.7 mu g/L to 143 mu g/L), followed by haloacetic acids and haloacetonitriles. In 50% of the investigated water treatment plants, the concentration of trihalomethanes in finished water exceeded the Hungarian parametric value, but it was the same range as in water supplies using chlorine for disinfection. The concentration of trihalomethanes, haloacetic acids, haloacetonitriles and adsorbable organic halides in finished water was found to correlate with residual free chlorine (r > 0.5) and raw water temperature (r > 0.48). At high bromide concentration (c(Br). > 0.2 mg/ L) of the raw water the proportion of brominated by-products (trihalomethanes and haloacetic acids) increased up to 50%. Chlorate concentration was particularly high at drinking water treatment plants using hypochlorite (0.66-2.0 mg/L). By-products are mostly generated at breakpoint chlorination, but their additional formation within the water distribution system is also significant, especially where the concentration of free chlorine is high and the residence time is long. Elimination (potentially biodegradation) of haloacetic acids and haloacetonitriles was observed at several sampling sites. The efficiency of the granulated activated carbon filters in removing adsorbable organic halides, trihalomethanes and haloacetic acids amounted generally under 25%.
引用
收藏
页数:8
相关论文
共 50 条
  • [1] Chlorination by-products in drinking water and menstrual cycle function
    Windham, GC
    Waller, K
    Anderson, M
    Fenster, L
    Mendola, P
    Swan, S
    [J]. ENVIRONMENTAL HEALTH PERSPECTIVES, 2003, 111 (07) : 935 - 941
  • [2] Chlorination disinfection by-products in drinking and swimming pool water
    Anake, Winifred
    Benson, Nsikak
    Williams, Akan
    Fred-Ahmadu, Omowunmi
    Enamuotor, Oghenekevwekan
    [J]. ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 2017, 254
  • [3] Exposures to drinking water chlorination by-products in a Russian city
    Egorov, AI
    Tereschenko, AA
    Altshul, LM
    Vurtiainen, T
    Samsonov, D
    LaBrecque, B
    Mäki-Paakkanen, J
    Drizhd, NL
    Fordb, TE
    [J]. INTERNATIONAL JOURNAL OF HYGIENE AND ENVIRONMENTAL HEALTH, 2003, 206 (06) : 539 - 551
  • [4] Determination of volatile chlorination by-products in drinking water in Greece
    Koukouraki, EE
    Berkhoudt, RA
    Diamadopoulos, E
    [J]. FRESENIUS ENVIRONMENTAL BULLETIN, 1997, 6 (3-4): : 160 - 165
  • [5] Chlorination disinfection by-products in municipal drinking water - A review
    Mazhar, Mohd Aamir
    Khan, Nadeem A.
    Ahmed, Sirajuddin
    Khan, Afzal Husain
    Hussain, Azhar
    Rahisuddin
    Changani, Fazlollah
    Youse, Mahmood
    Ahmadi, Shahin
    Vambol, Viola
    [J]. JOURNAL OF CLEANER PRODUCTION, 2020, 273
  • [6] BY-PRODUCTS OF DRINKING-WATER CHLORINATION - IS THERE A RISK TO HEALTH
    FAWELL, JK
    [J]. HUMAN TOXICOLOGY, 1988, 7 (01): : 54 - 56
  • [7] CHLORINATION BY-PRODUCTS IN DRINKING WATERS - FROM FORMATION POTENTIALS TO FINISHED WATER CONCENTRATIONS
    RECKHOW, DA
    SINGER, PC
    [J]. JOURNAL AMERICAN WATER WORKS ASSOCIATION, 1990, 82 (04): : 173 - 180
  • [8] Chlorination by-products in surface water treatment process
    Kim, J
    Chung, Y
    Shin, D
    Kim, M
    Lee, Y
    Lim, Y
    Lee, D
    [J]. DESALINATION, 2003, 151 (01) : 1 - 9
  • [9] FORMATION AND CONTROL OF CHLORINATION BY-PRODUCTS
    STEVENS, AA
    [J]. ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 1990, 200 : 78 - ENVR
  • [10] Effect of chlorination by-products on the quantitation of microcystins in finished drinking water
    Rosenblum, Laura
    Zaffiro, Alan
    Adams, William A.
    Wendelken, Steven C.
    [J]. TOXICON, 2017, 138 : 138 - 144