A study on implementation of food-related policies in Poland using the Healthy Food Environment Policy Index

被引：0
|
作者：
Romaniuk, P. [1 ]
Kaczmarek, K. [1 ]
Brukalo, K. [1 ]
Grochowska-Niedworok, E. [2 ]
Lobczowska, K. [3 ]
Banik, A. [3 ]
机构：
[1] Med Univ Silesia, Dept Hlth Policy, Katowice, Poland
[2] Med Univ Silesia, Dept Human Nutr, Katowice, Poland
[3] SWPS Univ Social Sci & Humanities, Fac Psychol, Warsaw, Poland
来源：
EUROPEAN JOURNAL OF PUBLIC HEALTH | 2020年 / 30卷
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D O I：
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中图分类号：
R1 [预防医学、卫生学];
学科分类号：
1004 ; 120402 ;
摘要：
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页数：2
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