Evaluation of Indian mustard (Brassica juncea) varieties in association with lentil (Lens culinaris)

被引：0
|
作者：
Singh, DP
Rajput, AL
机构：
来源：
INDIAN JOURNAL OF AGRONOMY | 1996年 / 41卷 / 01期
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D O I：
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中图分类号：
S3 [农学（农艺学）];
学科分类号：
0901 ;
摘要：
In a 2-year field investigation 'Kranti' proved the best among tested varieties of Indian mustard [Brassica juncea (L.) Czernj. & Cosson] when raised in association with lentil (Lens culinaris Medikus), as it gave the highest seed yield with a minimum decrease in the yield of lentil. The highest lentil-equivalent yield (q/ha) and net profit (Rs 27.75 and 10,692/ha) were obtained under lentil + 'Kranti' Indian mustard at 6 : 1 row ratio and found significantly superior among all the combinations.
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页码：27 / 29
页数：3
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