Genetically modified foods and consumer choice

被引：1
|
作者：
Robinson, G
机构：
来源：
TRENDS IN FOOD SCIENCE & TECHNOLOGY | 1997年 / 8卷 / 03期
关键词：
D O I：
暂无
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
The growing number of genetically modified crops for which marketing consent has been sought or granted raises questions with regard to the harmonization of regulations governing their introduction to the global marketplace, and the strategies that the agro-food industry and retailers will need to adopt to encourage consumer acceptance.
引用
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页码：84 / 88
页数：5
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