Cross-talk between probiotic host immune system

被引:0
|
作者
Corthesy, Blaise
Gaskins, H. Rex
Mercenier, Annick [1 ]
机构
[1] Nestle Res Ctr, Nutr & Hlth Dept, CH-1000 Lausanne 26, Switzerland
[2] Univ Illinois, Inst Genom biol, Div Nutr Sci, Dept Anim Sci, Urbana, IL 61801 USA
[3] Univ Illinois, Inst Genom biol, Div Nutr Sci, Dept Vet Pathobiol, Urbana, IL 61801 USA
[4] CHU Vaudois, R&D Lab, Div Immunol & Allergy, CH-1011 Lausanne, Switzerland
来源
JOURNAL OF NUTRITION | 2007年 / 137卷 / 03期
关键词
D O I
暂无
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Among the numerous purported health benefits attributed to probiotic bacteria, their capacity to interact with the immune system of the host is now supported by an increasing number of in vitro and in vivo experiments. In addition to these, a few well-controlled human intervention trials aimed at preventing chronic immune dysregulation have been reported. Even though the precise molecular mechanisms governing the cross-talk between these beneficial bacteria and the intestinal ecosystem remain to be discovered, a new and fascinating phase of research has been initiated in this area as demonstrated by a series of recent articles. This article summarizes the status and latest progress of the field in selected areas and aims at identifying key questions that remain to be addressed, especially concerning the translocation of ingested bacteria, the identification of major immunomodulatory compounds of probiotics, and specific aspects of the host-microbe cross-talk. The interaction with immunocompetent cells and the role of secretory IgA in gut homeostasis are also evoked. Finally, a brief overview is provided on the potential use of recombinant DNA technology to enhance the health benefits of probiotic strains and to unravel specific mechanisms of the host-microbe interaction.
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收藏
页码:781S / 790S
页数:10
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