Effects of COVID-19 pandemic lockdown on gestational diabetes mellitus: A retrospective study

被引:49
|
作者
Ghesquiere, L. [1 ,2 ]
Garabedian, C. [1 ,2 ]
Drumez, E. [2 ,3 ]
Lemaitre, M. [4 ]
Cazaubiel, M. [4 ]
Bengler, C. [1 ]
Vambergue, A. [4 ,5 ]
机构
[1] CHU Lille, Dept Obstet, Ave Eugene Avinee, F-59000 Lille, France
[2] Univ Lille, ULR 2694, CHU Lille, METRICS Assessment Hlth Technol & Med Practices, F-59000 Lille, France
[3] CHU Lille, Dept Biostat, F-59000 Lille, France
[4] CHU Lille, Dept Endocrinol Diabetol Metab & Nutr, F-59000 Lille, France
[5] Univ Lille, European Genom Inst Diabet EGID, F-59000 Lille, France
关键词
Diabetes gestational mellitus; COVID-19; Lockdown; Pregnancy;
D O I
10.1016/j.diabet.2020.09.008
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
Objective. - The objective of our study was to evaluate the impact of the lockdown period on the glycemic balance in patients with GDM. Methods. - A retrospective study in one center (Lille, France) compared two periods: the COVID-19 lockdown of 18 March 2020 to 7 May 2020 versus the same period during 2019. Glucose targets were defined by a capillary fasting glucose target < 5.1mmol/L and/or a 2-hour postprandial capillary glucose < 6.6 mmol/L. GDM control was defined as: good (< 20% of the glycemic values were not within the target range), acceptable (20 to 40% of the glycemic values were not within the target range) or poor (> 40% of the glycemic values were not within the target range). Results. - Two hundred twenty-nine patients were included in 2019 and 222 in 2020. The same mean number of capillary blood sugar tests was performed by the two groups. Postprandial blood sugar was significantly less well controlled in 2020, with a lower rate of good control (61.6% vs 69.4%) and higher rates of acceptable (24.7% vs 21.8%) and poor control (13.7% and 8.7%) (p < 0.05). Use of insulin therapy was significantly higher in 2020 compared with 2019 (47.7% and 36.2%, respectively; p < 0.05). Conclusion. - Diabetes control was lower during the COVID-19 pandemic lockdown, even if follow-up was not impacted. This may be explained by reduced physical activity, modified dietary habits and anxiety during this period. (C) 2020 Elsevier Masson SAS. All rights reserved.
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页数:2
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