Alleviating food disparities with mobile retailers: Dissecting the problem from an OR perspective

被引:7
|
作者
Wishon, Christopher [1 ]
Villalobos, J. Rene [1 ]
机构
[1] Arizona State Univ, Int Logist & Prod Improvement Lab, Sch Comp Informat & Decis Syst Engn, POB 878809, Tempe, AZ 85287 USA
关键词
OR in service industries; Decision support systems; OR in agriculture; Knapsack problem; Vehicle routing problem; LOW-INCOME; FARMERS MARKET; NEIGHBORHOOD CHARACTERISTICS; AVAILABILITY; ENVIRONMENT; STORES; FRUIT; ACCESS; DIET; CONSUMPTION;
D O I
10.1016/j.cie.2015.11.014
中图分类号
TP39 [计算机的应用];
学科分类号
081203 ; 0835 ;
摘要
Within the past 20 years, disparities in access to healthy and affordable foods have been observed within urban communities leading to significant negative health and diet related repercussions. One recent technique to alleviate such conditions is to introduce a mobile food retailer within the community but preliminary evidence raises concerns regarding this retail format. While extensive literature exists regarding other alleviation strategies, research on mobile food retailers has been sparse. To facilitate new research into the efficacy and deployment of mobile food retailers, operations research tools are outlined and discussed. These tools specifically address the product mix and the routing plan of the retailer as these decisions represent the greatest barriers to success for current retailers. A set of potential tools is developed and employed within a preliminary case study in a Phoenix, Arizona community and the results demonstrate the utility of the methodology by identifying changes to both the product mix and routing plan which could result in greater earnings potential. (C) 2015 Elsevier Ltd. All rights reserved.
引用
收藏
页码:154 / 164
页数:11
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