The Effects of Early Post-Operative Soluble Dietary Fiber Enteral Nutrition for Colon Cancer

被引:17
|
作者
Xu, Rui [1 ]
Ding, Zhi [1 ]
Zhao, Ping [1 ]
Tang, Lingchao [1 ]
Tang, Xiaoli [1 ]
Xiao, Shuomeng [1 ]
机构
[1] Sichuan Canc Hosp, Dept Gastrointestinal Surg, Chengdu 610041, Peoples R China
来源
NUTRIENTS | 2016年 / 8卷 / 09期
关键词
colon cancer; dietary fiber; early enteral nutrition; FATTY-ACIDS STIMULATE; COLORECTAL-CANCER; PREBIOTICS; DISEASE; SURGERY; GPR43; RISK; CARE; GUT;
D O I
10.3390/nu8090584
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
We examined colon cancer patients who received soluble dietary fiber enteral nutrition (SDFEN) to evaluate the feasibility and potential benefit of early SDFEN compared to EN. Sixty patients who were confirmed as having colon cancer with histologically and accepted radical resection of colon cancer were randomized into an SDFEN group and an EN group. The postoperative complications, length of hospital stay (LOH), days for first fecal passage, and the difference in nutritional status, immune function and inflammatory reaction between pre-operation and post-operation were all recorded. The statistical analyses were performed using the t-test and the chi square test. Statistical significance was defined as p < 0.05. After the nutrition support, differences in the levels of albumin, prealbumin and transferrin in each group were not statistically significant (p > 0.05); the levels of CD4+, IgA and IgM in the SDFEN group were higher than that of the EN group at seven days (p < 0.05); the levels of TNF- and IL-6 in the SDFEN group were lower than that of the EN group at seven days (p < 0.05); and patients in the SDFEN group had a significantly shorter first flatus time than the EN group (p < 0.05). Early post-operative SDFEN used in colon cancer patients was feasible and beneficial in immune function and reducing inflammatory reaction, gastrointestinal function and speeding up the recovery.
引用
收藏
页数:8
相关论文
共 50 条
  • [1] NITROGEN EQUILIBRIUM WITH IMMEDIATE POST-OPERATIVE ENTERAL NUTRITION
    FAIRFULLSMITH, RJ
    FREEMAN, JB
    FEDERATION PROCEEDINGS, 1979, 38 (03) : 609 - 609
  • [2] Analysis of post-operative efficacy and pharyngeal fistula healing in patients with laryngeal cancer treated with post-operative enteral nutrition support nursing combined with early oral feeding
    Lin, Aitao
    Ye, Jin
    Wang, Zhiyuan
    Li, Pei
    ONCOLOGY LETTERS, 2020, 19 (06) : 3964 - 3970
  • [3] Pre- and Post-Operative Nutrition Assessment in Patients with Colon Cancer Undergoing Ileostomy
    Vasilopoulos, Georgios
    Makrigianni, Panagiota
    Polikandrioti, Maria
    Tsiampouris, Ilias
    Karayiannis, Dimitrios
    Margari, Nikoletta
    Avramopoulou, Lamprini
    Toulia, Georgia
    Fasoi, Georgia
    INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, 2020, 17 (17) : 1 - 10
  • [4] POST-OPERATIVE RADIOLOGY OF THE COLON
    WENZ, W
    RUCKAUER, K
    RADIOLOGE, 1979, 19 (10): : 413 - 421
  • [5] POST-OPERATIVE PARENTERAL NUTRITION
    WILKINSON, AW
    PROCEEDINGS OF THE NUTRITION SOCIETY, 1971, 30 (02) : 180 - +
  • [6] The Influence of Enteral Nutrition on Gut Barrier in the Post-operative Patients with Damaged Hepatic Function
    郑启昌
    胡青钢
    JournalofTongjiMedicalUniversity, 2001, (04) : 323 - 325
  • [7] The influence of enteral nutrition on gut barrier in the post-operative patients with damaged hepatic function
    Zheng, Qichang
    Hu, Qinggang
    Journal of Huazhong University of Science and Technology - Medical Science, 2001, 21 (04): : 323 - 325
  • [8] POST-OPERATIVE COMPLICATIONS OF COLON SURGERY
    WEISS, JS
    MOUNT SINAI JOURNAL OF MEDICINE, 1978, 45 (03): : 426 - 432
  • [9] Inulin as the soluble fiber in liquid enteral nutrition
    Sobotka, L
    Bratova, M
    Slemrova, M
    Manak, J
    Vizda, J
    Zadak, Z
    NUTRITION, 1997, 13 (01) : 21 - 25
  • [10] Usefulness of soluble dietary fiber for the treatment of diarrhea during enteral nutrition in elderly patients
    Nakao, M
    Ogura, Y
    Satake, S
    Ito, I
    Iguchi, A
    Takagi, K
    Nabeshima, T
    NUTRITION, 2002, 18 (01) : 35 - 39