Avoidant Restrictive Food Intake Disorder

被引:29
|
作者
Katzman, Debra K. [1 ,2 ]
Norris, Mark L. [3 ]
Zucker, Nancy [4 ]
机构
[1] Hosp Sick Children, Dept Pediat, Div Adolescent Med, 555 Univ Ave, Toronto, ON M5G 1X8, Canada
[2] Univ Toronto, 555 Univ Ave, Toronto, ON M5G 1X8, Canada
[3] Univ Ottawa, CHEO Res Inst, CHEO, Div Adolescent Med,Dept Pediat, 401 Smyth Rd, Ottawa, ON K1H 8L1, Canada
[4] Duke Univ, Duke Sch Med, Dept Psychiat & Behav Sci, Duke Ctr Eating Disorders, POB 3454, Durham, NC 27710 USA
基金
美国国家卫生研究院;
关键词
Avoidant restrictive food intake disorder (ARFID); Diagnostic and Statistical Manual of Mental Disorders [fifth edition] (DSM-5); Feeding and eating disorders; Food avoidance; Food restriction; PEDIATRIC FEEDING DISORDERS; EATING-DISORDERS; ADOLESCENTS; CHILDREN; DISTURBANCES; INTERVENTION; PROGRAM; ILLNESS; COHORT;
D O I
10.1016/j.psc.2018.10.003
中图分类号
R749 [精神病学];
学科分类号
100205 ;
摘要
Avoidant restrictive food intake disorder (ARFID) is a rearticulated eating disorder diagnosis in the Diagnostic and Statistical Manual of Mental Disorders (fifth edition) (DSM-5), published in 2013. The purpose of this article is to review what is known about ARFID; specifically outline the DSM-5 diagnostic criteria; review the epidemiology; describe the clinical characteristics of patients with this disorder; and discuss evolving treatment approaches. Although this disorder occurs across the lifespan, the focus of recent research has been primarily in children and adolescents with ARFID. Therefore, most of this article is devoted to children and adolescents with ARFID.
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页码:45 / +
页数:14
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