Critical comparison of direct analysis in real time orbitrap mass spectrometry (DART-Orbitrap MS) towards liquid chromatography mass spectrometry (LC-MS) for mycotoxin detection in cereal matrices

被引:20
|
作者
Tsagkaris, A. S. [1 ]
Hrbek, V [1 ]
Dzuman, Z. [1 ]
Hajslova, J. [1 ]
机构
[1] Univ Chem & Technol Prague, Fac Food & Biochem Technol, Dept Food Anal & Nutr, Tech 5, Prague 16628 6, Czech Republic
关键词
Mycotoxins; Emerging mycotoxins; Direct analysis in real time; High resolution mass spectrometry; Low resolution mass spectrometry; Cereals; MULTIPLE MYCOTOXINS; FOOD-PRODUCTS;
D O I
10.1016/j.foodcont.2021.108548
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
Foodstuffs contaminated by mycotoxins have been reported around the globe resulting in significant financial losses and health-threating cases due to dietary exposure. Commonly, two analytical approaches are used in mycotoxin analysis, namely screening bioanalytical methods such as immunoassays and confirmatory chro-matographic analysis which are related to certain merits and challenges. In this study, to provide an alternative combining rapidness and unequivocal analyte identification, a direct analysis in real time ion source coupled to orbitrap mass spectrometry (DART-Orbitrap MS) method was developed and validated for the detection of 19 mycotoxins in cereal flour matrices. Excellent detectability expressed as the lowest calibration level (LCL) ranging between 25 mu g kg-1 and 250 mu g kg-1 depending on the analyte was achieved as well as satisfactory precision and trueness. To identify advantages and drawbacks of the in-house DART-Orbitrap MS method against the golden standard methods, a critical comparison towards liquid chromatography (LC) coupled to high and low resolution MS was performed. DART-Orbitrap MS high throughput and rapidity was revealed while LC-MS proved its superior detectability, which is of indispensable importance for mycotoxin regulatory control. In conclusion, the developed DART-Orbitrap MS method can be applied to intensify and accelerate the monitoring of specific mycotoxins in cereal matrices.
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页数:9
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