SERUM 25-HYDROXYVITAMIN D(3) LEVELS IN TYPE 2 DIABETIC PATIENTS WITH NORMO-, MICRO-, AND MACROALBUMINURIA

被引:3
|
作者
Sari, F. [1 ]
Ozdem, S. [2 ]
Sari, R. [3 ]
机构
[1] Antalya Res & Training Hosp, Dept Internal Med, Div Nephrol, Antalya, Turkey
[2] Akdeniz Univ, Sch Med, Dept Internal Med, Dept Clin Biochem, Antalya, Turkey
[3] Akdeniz Univ, Sch Med, Dept Internal Med, Div Endocrinol & Metab, Antalya, Turkey
关键词
Vitamin D; diabetes mellitus; albuminuria; VITAMIN-D DEFICIENCY; 1,25-DIHYDROXYVITAMIN D-3; BETA-CELL; RISK; MELLITUS; HEALTH; ALBUMINURIA; NEPHROPATHY; PREVENTION; MORTALITY;
D O I
10.4183/aeb.2016.303
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
Background. The aim of this study was to observe the differences in serum 25-hydroxyvitamin D(3) levels in nondiabetic healthy control subject and type 2 diabetic patients, and to investigate the differences in serum 25-hydroxyvitamin D(3) levels in type 2 diabetic patients with normo-, micro- and macroalbuminuria. Patients and Methods. Total 140 nondiabetic healthy controls and 384 type 2 diabetic patients (156 normoalbuminuric, 152 microalbuminuric and 76 macroalbuminuric) were included in the study. 25-hydroxyvitamin D(3) levels were measured in sera with the method of electrochemiluminescence using modular immunoassay analyzer. Results. Vitamin D deficiency was detected in 70.85% and 22.9% of type 2 diabetic patients and nondiabetic healthy controls, respectively. Serum 25-hydroxyvitamin D(3) levels were significantly lower in type 2 diabetic patients compared to nondiabetic healthy controls (16.4 +/- 9.5 ng/mL vs. 28.2 +/- 11.6 ng/mL, p=0.0001). Serum 25-hydroxyvitamin D(3) levels were lower in albuminuric and nonalbuminuric diabetic patients (14.3 +/- 7.9 ng/mL vs. 19.6 +/- 10.9 ng/mL, respectively, p=0.013). Serum 25-hydroxyvitamin D(3) levels were 19.6 +/- 10.9 ng/mL in normoalbuminuric, 14.9 +/- 8.8 ng/mL in microalbuminuric and 12.9 +/- 5.8 ng/mL in macroalbuminuric diabetic patients. While lower serum 25-hydroxyvitamin D(3) levels were detected both in microalbuminuric (p=0.028) and macroalbuminuric diabetic patients (p=0.014) compared to normoalbuminuric diabetic patients, 25-hydroxyvitamin D(3) levels did not change significantly between microalbuminuric and macroalbuminuric diabetic patients (p=0.67). Serum 25-hydroxyvitamin D(3) levels correlated negatively with urinary albumin excretion (r=-0.24, p=0.016) in patients with diabetes mellitus. Conclusion. Findings of the present study demonstrated reduced serum 25-hydroxyvitamin D(3) levels which were significantly related with albuminuria in type 2 diabetic patients.
引用
收藏
页码:303 / 308
页数:6
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