Crop biotechnology: prospects and opportunities

被引:11
|
作者
Dunwell, J. M. [1 ]
机构
[1] Univ Reading, Sch Biol Sci, Reading, Berks, England
来源
关键词
PLANT; MAIZE; PHOTOSYNTHESIS; EXPRESSION; CITRATE; SIGNAL; YIELD; RICE;
D O I
10.1017/S0021859610000833
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
This paper is a brief review summarizing some of the important areas of activity in crop biotechnology likely to be exploited over the medium term (10-20 years), with an emphasis on agronomic traits. It provides details on various approaches to improving the tolerance of crops to abiotic and to biotic stresses. Additionally, it describes recent advances in understanding the factors that affect the intrinsic performance of plants, for example, in terms of their photosynthetic efficiency and their genetic composition. The review also provides a short selection of recently granted patents and patent applications, as this information often identities those subjects that might be commercially exploited over this period. Finally, it provides a summary of the various predictions of the commercial development pipeline based upon a range of transgenes in major crop species.
引用
收藏
页码:17 / 27
页数:11
相关论文
共 50 条
  • [1] Applications of biotechnology for crop improvement: prospects and constraints
    Sharma, HC
    Crouch, JH
    Sharma, KK
    Seetharama, N
    Hash, CT
    [J]. PLANT SCIENCE, 2002, 163 (03) : 381 - 395
  • [2] Supplying crop biotechnology to the poor: Opportunities and constraints
    Pray, Carl E.
    Naseem, Anwar
    [J]. JOURNAL OF DEVELOPMENT STUDIES, 2007, 43 (01): : 192 - 217
  • [3] EU boasts good science base and economic prospects for crop biotechnology
    LloydEvans, LPM
    Barfoot, P
    [J]. GENETIC ENGINEERING NEWS, 1996, 16 (13): : 16 - 16
  • [4] Prospects in Biotechnology
    Kas, Jan
    Chisti, Yusuf
    [J]. BIOTECHNOLOGY ADVANCES, 2018, 36 (03) : 555 - +
  • [5] Opportunities in biotechnology
    Gartland, Kevan M. A.
    Gartland, Jill S.
    [J]. JOURNAL OF BIOTECHNOLOGY, 2018, 282 : 38 - 45
  • [6] OPPORTUNITIES IN BIOTECHNOLOGY
    FOURON, Y
    [J]. CANADIAN INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY JOURNAL-JOURNAL DE L INSTITUT CANADIEN DE SCIENCE ET TECHNOLOGIE ALIMENTAIRES, 1987, 20 (02): : R5 - R8
  • [7] BIOTECHNOLOGY IN CROP IMPROVEMENT
    CHOPRA, VL
    SHARMA, RP
    [J]. CURRENT SCIENCE, 1991, 60 (9-10): : 543 - 547
  • [8] Biotechnology and crop improvement
    Kumar, P. Ananda
    Mohapatra, Trilochan
    Sharma, Tilak R.
    Bhattacharya, Ramcharan
    Dash, Prasanta K.
    Gupta, Navin C.
    Solanke, Amol Kumar U.
    [J]. INDIAN JOURNAL OF AGRICULTURAL SCIENCES, 2011, 81 (09): : 787 - 800
  • [9] CROP APPLICATIONS OF BIOTECHNOLOGY
    SERDY, F
    [J]. ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 1988, 196 : 2 - ACSC
  • [10] BIOTECHNOLOGY IN CROP IMPROVEMENT
    MARVEL, JT
    [J]. ACS SYMPOSIUM SERIES, 1985, 276 : 477 - 510