Use of native efficient microorganisms, in the management of Meloidogyne incognita in the cultivation of the tomato
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作者:
Ferral Manresa, Ceila
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机构:
Sucursal LABIOFAM SA, Unidad Prov Control Biol, Sancti Spiritus, CubaSucursal LABIOFAM SA, Unidad Prov Control Biol, Sancti Spiritus, Cuba
Ferral Manresa, Ceila
[1
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Fuentes Chaviano, Pedro Fidel
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机构:
Univ Sancti Spiritus, Fac Ciencias Agr, Dept Agron, Sancti Spiritus 60100, CubaSucursal LABIOFAM SA, Unidad Prov Control Biol, Sancti Spiritus, Cuba
Fuentes Chaviano, Pedro Fidel
[2
]
Calderon Amezaga, Damarys Mileydis
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Univ Sancti Spiritus, Fac Ciencias Agr, Dept Agron, Sancti Spiritus 60100, CubaSucursal LABIOFAM SA, Unidad Prov Control Biol, Sancti Spiritus, Cuba
Calderon Amezaga, Damarys Mileydis
[2
]
机构:
[1] Sucursal LABIOFAM SA, Unidad Prov Control Biol, Sancti Spiritus, Cuba
[2] Univ Sancti Spiritus, Fac Ciencias Agr, Dept Agron, Sancti Spiritus 60100, Cuba
degree of infestation;
root-knot nematode;
Solanum lycopersicum;
D O I:
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中图分类号:
S3 [农学(农艺学)];
学科分类号:
0901 ;
摘要:
The objective of the work was to determine the effect of native efficient microorganisms on the Meloidogyne incognita nematode and on the growth, development and yield of tomato cultivation. The experiment was carried out in the Credit and Services Cooperative "Joe Westbrook", located in Sancti Spiritus municipality during the period between December 2013 and March 2014. The treatments used were doses 150, 200 and 250 mL of efficient microorganisms per liter of water, in a brown sialitic soil without carbonate, with grade III infestation. The design was randomized blocks with a control treatment and three replicates per treatment. The effect of the treatments on the degree of M. incognita infestation in the roots was evaluated, as well as the effect on the height of the plant at the beginning of flowering, number of flowers per inflorescence, number of fruits per inflorescence, diameter and fruit weight. There were statistically significant differences in the degree of infestation caused by M. incognita among all the doses used. The best dose to reduce the degree of infestation was 250 mL; although 200 mL was the one with the best result in the parameters evaluated to the culture.
机构:
Hungarian Univ Agr & Life Sci, Inst Plant Protect, Dept Entomol, Menes ut 44, H-1118 Budapest, Hungary
Hungarian Res Inst Organ Agr, Raby Matyas U 26, H-1038 Budapest, HungaryHungarian Univ Agr & Life Sci, Inst Plant Protect, Dept Entomol, Menes ut 44, H-1118 Budapest, Hungary
Swe, Win Lai Lai
Toth, Ferenc
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Hungarian Res Inst Organ Agr, Raby Matyas U 26, H-1038 Budapest, HungaryHungarian Univ Agr & Life Sci, Inst Plant Protect, Dept Entomol, Menes ut 44, H-1118 Budapest, Hungary
Toth, Ferenc
Petrikovszki, Renata
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Hungarian Univ Agr & Life Sci, Inst Wildlife Management & Nat Conservat, Dept Zool & Ecol, Pater Karoly U 1, H-2100 Godollo, HungaryHungarian Univ Agr & Life Sci, Inst Plant Protect, Dept Entomol, Menes ut 44, H-1118 Budapest, Hungary
Petrikovszki, Renata
Ladanyi, Marta
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Hungarian Univ Agr & Life Sci, Inst Math & Basic Sci, Dept Appl Stat, Villany Ut 29-43, H-1118 Budapest, HungaryHungarian Univ Agr & Life Sci, Inst Plant Protect, Dept Entomol, Menes ut 44, H-1118 Budapest, Hungary
Ladanyi, Marta
Fail, Jozsef
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Hungarian Univ Agr & Life Sci, Inst Plant Protect, Dept Entomol, Menes ut 44, H-1118 Budapest, HungaryHungarian Univ Agr & Life Sci, Inst Plant Protect, Dept Entomol, Menes ut 44, H-1118 Budapest, Hungary
机构:
Department of Plant Pathology, G. B. Pant University of Agriculture and Technology, Udham Singh Nagar, Uttarakhand, PantnagarDepartment of Plant Pathology, G. B. Pant University of Agriculture and Technology, Udham Singh Nagar, Uttarakhand, Pantnagar
Chandana R.
Rawat S.
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机构:
Department of Plant Pathology, G. B. Pant University of Agriculture and Technology, Udham Singh Nagar, Uttarakhand, PantnagarDepartment of Plant Pathology, G. B. Pant University of Agriculture and Technology, Udham Singh Nagar, Uttarakhand, Pantnagar
Rawat S.
Kumar S.
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机构:
Department of Plant Pathology, G. B. Pant University of Agriculture and Technology, Udham Singh Nagar, Uttarakhand, PantnagarDepartment of Plant Pathology, G. B. Pant University of Agriculture and Technology, Udham Singh Nagar, Uttarakhand, Pantnagar