Several microwave assisted extraction methods for extraction of active constituents from Acanthopanax Senticosus Harms

被引:0
|
作者
Liu, ZY
Yan, GQ
Bu, FQ
Ding, L
Zhang, HQ [1 ]
机构
[1] Jilin Univ, Coll Chem, Changchun 130023, Peoples R China
[2] Jilin Univ, Inst Fronter Med Sci, Changchun 130021, Peoples R China
关键词
Acanthopanax Senticosus Harms; flavonoid; saponin; microwave-assisted extraction;
D O I
暂无
中图分类号
O65 [分析化学];
学科分类号
070302 ; 081704 ;
摘要
Three microwave-assisted extraction methods( MAEs), pressurized microwave extraction, atmospheric pressure reflux microwave extraction and flow microwave extraction, of flavonoids and saponins from Chinese medicine Acanthopanax Senticosus Harms were studied. The influence of extraction time of every method on the extraction yield of total flavonoids and total saponins was investigated. The experimental results indicate that the pressurized microwave extraction, atmospheric pressure reflux microwave extraction and flow microwave extraction need 10 min, 14 min and 10 min, respectively. But Soxhlet extraction needs 8 h. The extraction yields of total flavonoids by using the four extraction methods are 43. 7, 48. 2, 42. 7 and 34. 7 mg/g, and total saponins are 60. 2, 61. 5,59. 8 and 46. 5 mg/g respectively. Comparing with Soxhlet extraction, not only the MAEs take shorter time, but also the yields of flavonoids and saponins obtained by using MAEs are higher significantly.
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页码:531 / 534
页数:4
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