Feeding the World With Microwaves: How Remote and Wireless Sensing Can Help Precision Agriculture

被引：21

作者：

Palazzi, Valentina ^{[1
]}

Bonafoni, Stefania ^{[1
]}

Alimenti, Federico ^{[1
]}

Mezzanotte, Paolo ^{[1
]}

Roselli, Luca ^{[1
]}

机构：

[1] Univ Perugia, Dept Engn, Perugia, Italy

来源：

IEEE MICROWAVE MAGAZINE | 2019年 / 20卷 / 12期

关键词：

Agriculture; Remote sensing; Vegetation mapping; Sensors; Soil; Spatial resolution; Satellites; LAND-SURFACE TEMPERATURE; SOIL-MOISTURE; LOW-POWER; SENSOR; LEAF; WATER; IRRIGATION; DESIGN; TAG;

D O I：

10.1109/MMM.2019.2941618

中图分类号：

TM [电工技术]; TN [电子技术、通信技术];

学科分类号：

0808 ; 0809 ;

摘要：

Precision agriculture is an increasingly hot topic. The world population is in constant growth [1], which means that global food production needs to rise to keep pace with the projected demand. Although food production has increased by 100% in the last 30 years, it must rise by another 60% by 2050 to reduce the risk of malnutrition. This can be achieved only by improving productivity because, globally, the cultivated area is slowly contracting [2], thus drastically reducing the amount of arable land per person.

引用

页码：72 / 86

页数：15

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