Assessment of heavy metal concentrations in the food web of lake Beysehir, Turkey

被引:144
|
作者
Altindag, A [1 ]
Yigit, S [1 ]
机构
[1] Ankara Univ, Fac Sci, Dept Biol, TR-06100 Ankara, Turkey
关键词
cadmium; mercury; lead; chromium; food web; lake;
D O I
10.1016/j.chemosphere.2005.01.009
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
The accumulation of heavy metals (Cd, Pb, Hg and Cr) was measured by atomic absorption spectrophotometry in water, sediment, plankton and fish samples collected from Lake Bey ehir, which is important bird nesting and visiting areas, and irrigation and drinking water sources. In Lake Bey ehir, the accumulation orders of heavy metals were Cd > Pb > Cr > Hg in water, Pb > Cd > Cr > Hg in sediment, Pb > Cd > Cr > Hg in plankton, and Cd > Pb > Cr > Hg in the muscles and gills of chub, carp, tench, except for the muscle of pikeperch, in which it was Pb > Cd > Cr > Hg (P < 0.05). In addition to this, accumulation orders of heavy metals in the food web was also found to be water > plankton > sediment > fish tissues, except for Cr. According to international criterias and Turkish regulations, heavy metal concentrations especially Cd and Pb in Lake Bey ehir were markedly above the permissible levels for drinking water. (c) 2005 Published by Elsevier Ltd.
引用
收藏
页码:552 / 556
页数:5
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