Genetic diversity and symbiotic efficiency difference of endophytic rhizobia of Medicago sativa

被引:2
|
作者
Kang, Wenjuan [1 ]
Xu, Lin [2 ]
Jiang, Zhehao [1 ]
Shi, Shangli [1 ,3 ]
机构
[1] Gansu Agr Univ, Coll Grassland Sci, Lanzhou 730070, Gansu, Peoples R China
[2] Hexi Univ, Coll Agr & Biotechnol, Zhangye 734000, Peoples R China
[3] Minist Educ, Key Lab Grassland Ecosyst, Lanzhou 730070, Gansu, Peoples R China
基金
中国国家自然科学基金;
关键词
Medicago sativa; endophytic bacteria; Rhizobium; genetic diversity; symbiotic divergence; MOLECULAR CHARACTERIZATION; ROOT-NODULE; BACTERIA; SEQUENCE; LEGUMES; STRAINS; L; CLASSIFICATION; AMPLIFICATION; COEXISTENCE;
D O I
10.1139/cjm-2018-0158
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Research on rhizobium diversity has paved the way for diversification of rhizobial germplasm resources. Seventy-three endophytic bacterial isolates were collected from seven tissues of five alfalfa cultivars in three geographic locations in Gansu, China. Restriction fragment length polymorphism (RFLP) fingerprinting of 16S rRNA and analysis of concatenated sequence of three housekeeping genes (atpD, glnII, and recA) and two symbiotic genes (nodC and nifH) were used for strain identification. Results showed that the endophytic strains were genetically diverse at different taxonomic levels, and Ensifer meliloti (31) and Agrobacterium radiobacter (12) are common Medicago sativa endophytic bacteria in Gansu, China. The nifH genes (97%-98% sequence identity) of E. meliloti strains were more diverse than the nodC genes (99%-100% sequence identity), even though the strains evolved from a common ancestor. The degree of dispersion of symbiotic phenotypes of E. meliloti strains on M. sativa 'Gannong No. 3', 'Gannong No. 9', and 'Qingshui' was much less than that on M. sativa 'Longzhong' and 'WL168HQ'. This suggested that the symbiotic efficiency of E. meliloti strains on the former three alfalfa cultivars was similar but on the latter two was discrepant. Their symbiotic efficiency differed primarily according to alfalfa cultivars and, to a lesser extent, to the tested strains, indicating the difference in the sensitivity of different alfalfa cultivars to rhizobial strains.
引用
收藏
页码:68 / 83
页数:16
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