共 50 条
- [1] Genome sequences and comparative genomics of two Lactobacillus ruminis strains from the bovine and human intestinal tractsMicrobial Cell Factories, 10Brian M Forde论文数: 0 引用数: 0 h-index: 0机构: University College Cork,Department MicrobiologyB Anne Neville论文数: 0 引用数: 0 h-index: 0机构: University College Cork,Department MicrobiologyMichelle M O’ Donnell论文数: 0 引用数: 0 h-index: 0机构: University College Cork,Department MicrobiologyE Riboulet-Bisson论文数: 0 引用数: 0 h-index: 0机构: University College Cork,Department MicrobiologyM J Claesson论文数: 0 引用数: 0 h-index: 0机构: University College Cork,Department MicrobiologyAvril Coghlan论文数: 0 引用数: 0 h-index: 0机构: University College Cork,Department MicrobiologyR Paul Ross论文数: 0 引用数: 0 h-index: 0机构: University College Cork,Department MicrobiologyPaul W O’ Toole论文数: 0 引用数: 0 h-index: 0机构: University College Cork,Department Microbiology
- [2] Comparative Genomics Analysis of Lactobacillus ruminis from Different NichesGENES, 2020, 11 (01)Wang, Shuo论文数: 0 引用数: 0 h-index: 0机构: Jiangnan Univ, State Key Lab Food Sci & Technol, Wuxi 214122, Jiangsu, Peoples R China Jiangnan Univ, Sch Food Sci & Technol, Wuxi 214122, Jiangsu, Peoples R China Jiangnan Univ, State Key Lab Food Sci & Technol, Wuxi 214122, Jiangsu, Peoples R ChinaYang, Bo论文数: 0 引用数: 0 h-index: 0机构: Jiangnan Univ, State Key Lab Food Sci & Technol, Wuxi 214122, Jiangsu, Peoples R China Jiangnan Univ, Sch Food Sci & Technol, Wuxi 214122, Jiangsu, Peoples R China Jiangnan Univ, Int Joint Res Ctr Probiot & Gut Hlth, Wuxi 214122, Jiangsu, Peoples R China Jiangnan Univ, State Key Lab Food Sci & Technol, Wuxi 214122, Jiangsu, Peoples R ChinaRoss, R. Paul论文数: 0 引用数: 0 h-index: 0机构: Jiangnan Univ, Int Joint Res Ctr Probiot & Gut Hlth, Wuxi 214122, Jiangsu, Peoples R China Univ Coll Cork, APC Microbiome Ireland, Cork T12K8AF, Ireland Jiangnan Univ, State Key Lab Food Sci & Technol, Wuxi 214122, Jiangsu, Peoples R ChinaStanton, Catherine论文数: 0 引用数: 0 h-index: 0机构: Jiangnan Univ, Int Joint Res Ctr Probiot & Gut Hlth, Wuxi 214122, Jiangsu, Peoples R China TEAGASC, Food Res Ctr, Moorepk, Fermoy P61C996, Cork, Ireland Jiangnan Univ, State Key Lab Food Sci & Technol, Wuxi 214122, Jiangsu, Peoples R ChinaZhao, Jianxin论文数: 0 引用数: 0 h-index: 0机构: Jiangnan Univ, State Key Lab Food Sci & Technol, Wuxi 214122, Jiangsu, Peoples R China Jiangnan Univ, Sch Food Sci & Technol, Wuxi 214122, Jiangsu, Peoples R China Jiangnan Univ, Int Joint Res Ctr Probiot & Gut Hlth, Wuxi 214122, Jiangsu, Peoples R China Jiangnan Univ, State Key Lab Food Sci & Technol, Wuxi 214122, Jiangsu, Peoples R ChinaZhang, Hao论文数: 0 引用数: 0 h-index: 0机构: Jiangnan Univ, State Key Lab Food Sci & Technol, Wuxi 214122, Jiangsu, Peoples R China Jiangnan Univ, Sch Food Sci & Technol, Wuxi 214122, Jiangsu, Peoples R China Jiangnan Univ, Natl Engn Res Ctr Funct Food, Wuxi 214122, Jiangsu, Peoples R China Wuxi Translat Med Res Ctr, Wuxi 214122, Jiangsu, Peoples R China Jiangsu Translat Med Res Inst, Wuxi Branch, Wuxi 214122, Jiangsu, Peoples R China Jiangnan Univ, State Key Lab Food Sci & Technol, Wuxi 214122, Jiangsu, Peoples R ChinaChen, Wei论文数: 0 引用数: 0 h-index: 0机构: Jiangnan Univ, State Key Lab Food Sci & Technol, Wuxi 214122, Jiangsu, Peoples R China Jiangnan Univ, Sch Food Sci & Technol, Wuxi 214122, Jiangsu, Peoples R China Jiangnan Univ, Natl Engn Res Ctr Funct Food, Wuxi 214122, Jiangsu, Peoples R China BTBU, Beijing Innovat Ctr Food Nutr & Human Hlth, Beijing 102488, Peoples R China Jiangnan Univ, State Key Lab Food Sci & Technol, Wuxi 214122, Jiangsu, Peoples R China
- [3] Draft Genome Sequences of Two Lactobacillus johnsonii and Three Ligilactobacillus salivarius Strains Isolated from Intestinal Microbiomes of ChickensMICROBIOLOGY RESOURCE ANNOUNCEMENTS, 2022, 11 (02):Reed, Alyxandra论文数: 0 引用数: 0 h-index: 0机构: Univ Georgia, Dept Food Sci & Technol, Ctr Food Safety, Griffin, GA 30223 USA Univ Georgia, Dept Food Sci & Technol, Ctr Food Safety, Griffin, GA 30223 USAOlszewska, Magdalena A.论文数: 0 引用数: 0 h-index: 0机构: Univ Georgia, Dept Food Sci & Technol, Ctr Food Safety, Griffin, GA 30223 USA Univ Warmia & Mazury, Fac Food Sci, Dept Ind & Food Microbiol, Olsztyn, Poland Univ Georgia, Dept Food Sci & Technol, Ctr Food Safety, Griffin, GA 30223 USAMann, Amy论文数: 0 引用数: 0 h-index: 0机构: Univ Georgia, Dept Food Sci & Technol, Ctr Food Safety, Griffin, GA 30223 USA Univ Georgia, Dept Food Sci & Technol, Ctr Food Safety, Griffin, GA 30223 USARama, Estefania Novoa论文数: 0 引用数: 0 h-index: 0机构: Univ Georgia, Dept Food Sci & Technol, Athens, GA 30602 USA Univ Georgia, Dept Food Sci & Technol, Ctr Food Safety, Griffin, GA 30223 USAThippareddi, Harshavardhan论文数: 0 引用数: 0 h-index: 0机构: Univ Georgia, Dept Poultry Sci, Athens, GA 30602 USA Univ Georgia, Dept Food Sci & Technol, Ctr Food Safety, Griffin, GA 30223 USASingh, Manpreet论文数: 0 引用数: 0 h-index: 0机构: Univ Georgia, Dept Food Sci & Technol, Athens, GA 30602 USA Univ Georgia, Dept Food Sci & Technol, Ctr Food Safety, Griffin, GA 30223 USAden Bakker, Henk C.论文数: 0 引用数: 0 h-index: 0机构: Univ Georgia, Dept Food Sci & Technol, Ctr Food Safety, Griffin, GA 30223 USA Univ Georgia, Dept Food Sci & Technol, Ctr Food Safety, Griffin, GA 30223 USA
- [4] Comparative genomics of Lactobacillus sakei with emphasis on strains from meatMOLECULAR GENETICS AND GENOMICS, 2011, 285 (04) : 297 - 311Nyquist, O. Ludvig论文数: 0 引用数: 0 h-index: 0机构: Norwegian Univ Life Sci, Lab Microbial Gene Technol & Food Microbiol, Dept Chem Biotechnol & Food Sci, N-1432 As, Norway Norwegian Univ Life Sci, Lab Microbial Gene Technol & Food Microbiol, Dept Chem Biotechnol & Food Sci, N-1432 As, NorwayMcLeod, Anette论文数: 0 引用数: 0 h-index: 0机构: Norwegian Univ Life Sci, Lab Microbial Gene Technol & Food Microbiol, Dept Chem Biotechnol & Food Sci, N-1432 As, Norway Nofima Mat AS, Norwegian Inst Food Fisheries & Aquaculture Res, N-1430 As, Norway Norwegian Univ Life Sci, Lab Microbial Gene Technol & Food Microbiol, Dept Chem Biotechnol & Food Sci, N-1432 As, NorwayBrede, Dag A.论文数: 0 引用数: 0 h-index: 0机构: Norwegian Univ Life Sci, Lab Microbial Gene Technol & Food Microbiol, Dept Chem Biotechnol & Food Sci, N-1432 As, Norway Norwegian Univ Life Sci, Lab Microbial Gene Technol & Food Microbiol, Dept Chem Biotechnol & Food Sci, N-1432 As, NorwaySnipen, Lars论文数: 0 引用数: 0 h-index: 0机构: Norwegian Univ Life Sci, Lab Microbial Gene Technol & Food Microbiol, Dept Chem Biotechnol & Food Sci, N-1432 As, NorwayAakra, Agot论文数: 0 引用数: 0 h-index: 0机构: Norwegian Univ Life Sci, Lab Microbial Gene Technol & Food Microbiol, Dept Chem Biotechnol & Food Sci, N-1432 As, Norway Norwegian Univ Life Sci, Lab Microbial Gene Technol & Food Microbiol, Dept Chem Biotechnol & Food Sci, N-1432 As, NorwayNes, Ingolf F.论文数: 0 引用数: 0 h-index: 0机构: Norwegian Univ Life Sci, Lab Microbial Gene Technol & Food Microbiol, Dept Chem Biotechnol & Food Sci, N-1432 As, Norway Norwegian Univ Life Sci, Lab Microbial Gene Technol & Food Microbiol, Dept Chem Biotechnol & Food Sci, N-1432 As, Norway
- [5] Comparative genomics of Lactobacillus sakei with emphasis on strains from meatMolecular Genetics and Genomics, 2011, 285 : 297 - 311O. Ludvig Nyquist论文数: 0 引用数: 0 h-index: 0机构: Norwegian University of Life Sciences,Laboratory of Microbial Gene Technology and Food Microbiology, Department of Chemistry, Biotechnology and Food SciencesAnette McLeod论文数: 0 引用数: 0 h-index: 0机构: Norwegian University of Life Sciences,Laboratory of Microbial Gene Technology and Food Microbiology, Department of Chemistry, Biotechnology and Food SciencesDag A. Brede论文数: 0 引用数: 0 h-index: 0机构: Norwegian University of Life Sciences,Laboratory of Microbial Gene Technology and Food Microbiology, Department of Chemistry, Biotechnology and Food SciencesLars Snipen论文数: 0 引用数: 0 h-index: 0机构: Norwegian University of Life Sciences,Laboratory of Microbial Gene Technology and Food Microbiology, Department of Chemistry, Biotechnology and Food SciencesÅgot Aakra论文数: 0 引用数: 0 h-index: 0机构: Norwegian University of Life Sciences,Laboratory of Microbial Gene Technology and Food Microbiology, Department of Chemistry, Biotechnology and Food SciencesIngolf F. Nes论文数: 0 引用数: 0 h-index: 0机构: Norwegian University of Life Sciences,Laboratory of Microbial Gene Technology and Food Microbiology, Department of Chemistry, Biotechnology and Food Sciences
- [6] Complete Genome Sequences of Six Lactobacillus iners Strains Isolated from the Human VaginaMICROBIOLOGY RESOURCE ANNOUNCEMENTS, 2020, 9 (20):France, Michael T.论文数: 0 引用数: 0 h-index: 0机构: Univ Maryland, Sch Med, Inst Genome Sci, Baltimore, MD 21201 USA Univ Maryland, Sch Med, Inst Genome Sci, Baltimore, MD 21201 USARutt, Lindsay论文数: 0 引用数: 0 h-index: 0机构: Univ Maryland, Sch Med, Inst Genome Sci, Baltimore, MD 21201 USA Univ Maryland, Sch Med, Dept Microbiol & Immunol, Baltimore, MD 21201 USA Univ Maryland, Sch Med, Inst Genome Sci, Baltimore, MD 21201 USANarina, Shilpa论文数: 0 引用数: 0 h-index: 0机构: Univ Maryland, Sch Med, Inst Genome Sci, Baltimore, MD 21201 USA Univ Maryland, Sch Med, Dept Microbiol & Immunol, Baltimore, MD 21201 USA Univ Maryland, Sch Med, Inst Genome Sci, Baltimore, MD 21201 USAArbaugh, Sarah论文数: 0 引用数: 0 h-index: 0机构: Univ Maryland, Sch Med, Inst Genome Sci, Baltimore, MD 21201 USA Univ Maryland, Sch Med, Dept Microbiol & Immunol, Baltimore, MD 21201 USA Univ Maryland, Sch Med, Inst Genome Sci, Baltimore, MD 21201 USAMcComb, Elias论文数: 0 引用数: 0 h-index: 0机构: Univ Maryland, Sch Med, Inst Genome Sci, Baltimore, MD 21201 USA Univ Maryland, Sch Med, Dept Microbiol & Immunol, Baltimore, MD 21201 USA Univ Maryland, Sch Med, Inst Genome Sci, Baltimore, MD 21201 USAHumphrys, Mike S.论文数: 0 引用数: 0 h-index: 0机构: Univ Maryland, Sch Med, Inst Genome Sci, Baltimore, MD 21201 USA Univ Maryland, Sch Med, Dept Microbiol & Immunol, Baltimore, MD 21201 USA Univ Maryland, Sch Med, Inst Genome Sci, Baltimore, MD 21201 USAMa, Bing论文数: 0 引用数: 0 h-index: 0机构: Univ Maryland, Sch Med, Inst Genome Sci, Baltimore, MD 21201 USA Univ Maryland, Sch Med, Dept Microbiol & Immunol, Baltimore, MD 21201 USA Univ Maryland, Sch Med, Inst Genome Sci, Baltimore, MD 21201 USAHayward, Matthew R.论文数: 0 引用数: 0 h-index: 0机构: MIT & Harvard, Ragon Inst MGH, Cambridge, MA USA Univ Maryland, Sch Med, Inst Genome Sci, Baltimore, MD 21201 USACostello, Elizabeth K.论文数: 0 引用数: 0 h-index: 0机构: Stanford Univ, Sch Med, Dept Med, Div Infect Dis & Geog Med, Stanford, CA 94305 USA Stanford Univ, Sch Med, Dept Microbiol & Immunol, Stanford, CA 94305 USA Vet Affairs Palo Alto Hlth Care Syst, Infect Dis Sect, Palo Alto, CA USA Univ Maryland, Sch Med, Inst Genome Sci, Baltimore, MD 21201 USARelman, David A.论文数: 0 引用数: 0 h-index: 0机构: Stanford Univ, Sch Med, Dept Med, Div Infect Dis & Geog Med, Stanford, CA 94305 USA Stanford Univ, Sch Med, Dept Microbiol & Immunol, Stanford, CA 94305 USA Vet Affairs Palo Alto Hlth Care Syst, Infect Dis Sect, Palo Alto, CA USA Univ Maryland, Sch Med, Inst Genome Sci, Baltimore, MD 21201 USAKwon, Douglas S.论文数: 0 引用数: 0 h-index: 0机构: MIT & Harvard, Ragon Inst MGH, Cambridge, MA USA Massachusetts Gen Hosp, Div Infect Dis, Boston, MA 02114 USA Univ Maryland, Sch Med, Inst Genome Sci, Baltimore, MD 21201 USARavela, Jacques论文数: 0 引用数: 0 h-index: 0机构: Univ Maryland, Sch Med, Inst Genome Sci, Baltimore, MD 21201 USA Univ Maryland, Sch Med, Dept Microbiol & Immunol, Baltimore, MD 21201 USA Univ Maryland, Sch Med, Inst Genome Sci, Baltimore, MD 21201 USA
- [7] Draft Genome Sequences of Two Arcobacter Strains Isolated from Human FecesGENOME ANNOUNCEMENTS, 2014, 2 (02)Adam, Zaky论文数: 0 引用数: 0 h-index: 0机构: Agr & Agri Food Canada, Eastern Cereal & Oilseed Res Ctr, Ottawa, ON, Canada Agr & Agri Food Canada, Eastern Cereal & Oilseed Res Ctr, Ottawa, ON, CanadaWhiteduck-Leveillee, Kerri论文数: 0 引用数: 0 h-index: 0机构: Agr & Agri Food Canada, Eastern Cereal & Oilseed Res Ctr, Ottawa, ON, Canada Agr & Agri Food Canada, Eastern Cereal & Oilseed Res Ctr, Ottawa, ON, CanadaCloutier, Michel论文数: 0 引用数: 0 h-index: 0机构: Agr & Agri Food Canada, Eastern Cereal & Oilseed Res Ctr, Ottawa, ON, Canada Agr & Agri Food Canada, Eastern Cereal & Oilseed Res Ctr, Ottawa, ON, CanadaChen, Wen论文数: 0 引用数: 0 h-index: 0机构: Agr & Agri Food Canada, Eastern Cereal & Oilseed Res Ctr, Ottawa, ON, Canada Agr & Agri Food Canada, Eastern Cereal & Oilseed Res Ctr, Ottawa, ON, CanadaLewis, Christopher T.论文数: 0 引用数: 0 h-index: 0机构: Agr & Agri Food Canada, Eastern Cereal & Oilseed Res Ctr, Ottawa, ON, Canada Agr & Agri Food Canada, Eastern Cereal & Oilseed Res Ctr, Ottawa, ON, CanadaLevesque, C. Andre论文数: 0 引用数: 0 h-index: 0机构: Agr & Agri Food Canada, Eastern Cereal & Oilseed Res Ctr, Ottawa, ON, Canada Agr & Agri Food Canada, Eastern Cereal & Oilseed Res Ctr, Ottawa, ON, CanadaTopp, Edward论文数: 0 引用数: 0 h-index: 0机构: Agr & Agri Food Canada, Southern Crop Protect & Food Res Ctr, London, ON, Canada Agr & Agri Food Canada, Eastern Cereal & Oilseed Res Ctr, Ottawa, ON, CanadaLapen, David R.论文数: 0 引用数: 0 h-index: 0机构: Agr & Agri Food Canada, Eastern Cereal & Oilseed Res Ctr, Ottawa, ON, Canada Agr & Agri Food Canada, Eastern Cereal & Oilseed Res Ctr, Ottawa, ON, CanadaTambong, James T.论文数: 0 引用数: 0 h-index: 0机构: Agr & Agri Food Canada, Eastern Cereal & Oilseed Res Ctr, Ottawa, ON, Canada Agr & Agri Food Canada, Eastern Cereal & Oilseed Res Ctr, Ottawa, ON, CanadaTalbot, Guylaine论文数: 0 引用数: 0 h-index: 0机构: Agr & Agri Food Canada, Dairy & Swine Res Dev Ctr, Sherbrooke, PQ, Canada Agr & Agri Food Canada, Eastern Cereal & Oilseed Res Ctr, Ottawa, ON, CanadaKhan, Izhar U. H.论文数: 0 引用数: 0 h-index: 0机构: Agr & Agri Food Canada, Eastern Cereal & Oilseed Res Ctr, Ottawa, ON, Canada Agr & Agri Food Canada, Eastern Cereal & Oilseed Res Ctr, Ottawa, ON, Canada
- [8] Comparative genomics of eight Lactobacillus buchneri strains isolated from food spoilageBMC Genomics, 20Matthew A. Nethery论文数: 0 引用数: 0 h-index: 0机构: North Carolina State University,Genomic Sciences Graduate ProgramEmily DeCrescenzo Henriksen论文数: 0 引用数: 0 h-index: 0机构: North Carolina State University,Genomic Sciences Graduate ProgramKatheryne V. Daughtry论文数: 0 引用数: 0 h-index: 0机构: North Carolina State University,Genomic Sciences Graduate ProgramSuzanne D. Johanningsmeier论文数: 0 引用数: 0 h-index: 0机构: North Carolina State University,Genomic Sciences Graduate ProgramRodolphe Barrangou论文数: 0 引用数: 0 h-index: 0机构: North Carolina State University,Genomic Sciences Graduate Program
- [9] Comparative genomics of eight Lactobacillus buchneri strains isolated from food spoilageBMC GENOMICS, 2019, 20 (01)Nethery, Matthew A.论文数: 0 引用数: 0 h-index: 0机构: North Carolina State Univ, Genom Sci Grad Program, Raleigh, NC 27695 USA North Carolina State Univ, Dept Food Bioproc & Nutr Sci, Raleigh, NC 27695 USA North Carolina State Univ, Genom Sci Grad Program, Raleigh, NC 27695 USAHenriksen, Emily DeCrescenzo论文数: 0 引用数: 0 h-index: 0机构: North Carolina State Univ, Dept Food Bioproc & Nutr Sci, Raleigh, NC 27695 USA North Carolina State Univ, Genom Sci Grad Program, Raleigh, NC 27695 USADaughtry, Katheryne, V论文数: 0 引用数: 0 h-index: 0机构: North Carolina State Univ, Dept Food Bioproc & Nutr Sci, Raleigh, NC 27695 USA North Carolina State Univ, USDA, ARS, Southeast Area,Food Sci Res Unit, 322 Schaub Hall,Box 7624, Raleigh, NC 27695 USA North Carolina State Univ, Genom Sci Grad Program, Raleigh, NC 27695 USAJohanningsmeier, Suzanne D.论文数: 0 引用数: 0 h-index: 0机构: North Carolina State Univ, USDA, ARS, Southeast Area,Food Sci Res Unit, 322 Schaub Hall,Box 7624, Raleigh, NC 27695 USA North Carolina State Univ, Genom Sci Grad Program, Raleigh, NC 27695 USABarrangou, Rodolphe论文数: 0 引用数: 0 h-index: 0机构: North Carolina State Univ, Genom Sci Grad Program, Raleigh, NC 27695 USA North Carolina State Univ, Dept Food Bioproc & Nutr Sci, Raleigh, NC 27695 USA North Carolina State Univ, Genom Sci Grad Program, Raleigh, NC 27695 USA
- [10] Draft Genome Sequences of Lactobacillus helveticus, Lactobacillus fermentum, and Lactobacillus delbrueckii Strains from African Fermented NonoMICROBIOLOGY RESOURCE ANNOUNCEMENTS, 2020, 9 (01):Cho, Gyu-Sung论文数: 0 引用数: 0 h-index: 0机构: Fed Res Inst Nutr & Food, Max Rubner Inst, Dept Microbiol & Biotechnol, Kiel, Germany Fed Res Inst Nutr & Food, Max Rubner Inst, Dept Microbiol & Biotechnol, Kiel, Germany论文数: 引用数: h-index:机构:Brinks, Erik论文数: 0 引用数: 0 h-index: 0机构: Fed Res Inst Nutr & Food, Max Rubner Inst, Dept Microbiol & Biotechnol, Kiel, Germany Fed Res Inst Nutr & Food, Max Rubner Inst, Dept Microbiol & Biotechnol, Kiel, GermanyAdewumi, Gbenga A.论文数: 0 引用数: 0 h-index: 0机构: Univ Lagos, Fac Sci, Dept Microbiol, Lagos, Nigeria Fed Res Inst Nutr & Food, Max Rubner Inst, Dept Microbiol & Biotechnol, Kiel, GermanyOguntoyinbo, Folarin A.论文数: 0 引用数: 0 h-index: 0机构: Univ Lagos, Fac Sci, Dept Microbiol, Lagos, Nigeria Appalachian State Univ, Dept Chem & Fermentat Sci, Boone, NC 28608 USA Fed Res Inst Nutr & Food, Max Rubner Inst, Dept Microbiol & Biotechnol, Kiel, GermanyFranz, Charles M. A. P.论文数: 0 引用数: 0 h-index: 0机构: Fed Res Inst Nutr & Food, Max Rubner Inst, Dept Microbiol & Biotechnol, Kiel, Germany Fed Res Inst Nutr & Food, Max Rubner Inst, Dept Microbiol & Biotechnol, Kiel, Germany