Adaptation transculturelle en francais du Edinburgh Feeding Evaluation in Dementia (EdFED) Scale : un questionnaire pour evaluer les difficultes a s'alimenter de personnes agees presentant des troubles cognitifs en centre d'hebergement

被引:2
|
作者
Cote, Claudia [1 ]
Gagnon, Cynthia [2 ]
Payette, Helene [3 ]
机构
[1] Univ Sherbrooke, Fac Med & Sci Sante, Ctr Integre Univ Sante & Serv Sociaux Saguenay La, Programme Rech Sci Sante, Sherbrooke, PQ, Canada
[2] Univ Sherbrooke, Ecole Readaptat Site Saguenay,Fac Med & Sci Sante, Ctr Rech Charles Le Moyne Saguenay Lac St Jean In, Ctr Integre Univ Sante & Serv Sociaux Saguenay La, Sherbrooke, PQ, Canada
[3] Univ Sherbrooke, Inst Univ Geriatrie Sherbrooke, Ctr Rech Vieillissement, Sherbrooke, PQ, Canada
关键词
Edinburgh Feeding Evaluation in Dementia; mealtime difficulties; cognitive problems; dementia; translation; nutritional intakes; difficultes a l'alimentation; troubles cognitifs; demence; traduction; apports nutritionnels; MONTESSORI-BASED ACTIVITIES; CROSS-CULTURAL ADAPTATION; NURSING-HOME RESIDENTS; EATING ABILITY; MEALTIME DIFFICULTIES; BACK-TRANSLATION; SPACED RETRIEVAL; ELDERLY-PATIENTS; HOSPITAL STAY; OLDER-PEOPLE;
D O I
10.1017/S0714980818000351
中图分类号
R4 [临床医学]; R592 [老年病学];
学科分类号
1002 ; 100203 ; 100602 ;
摘要
The Edinburgh Feeding Evaluation in Dementia (EdFED) Scale was designed to identify feeding difficulties for people with moderate to severe dementia. Its Canadian-French cross-cultural adaptation was carried out, as part of an experimental study, whose secondary objective was to document its construct validity. A back-translation method was followed. The EdFED-f was used during a meal with 26 elderly residents who had cognitive disorders. There was a significant correlation between EdFED-f scores and energy intakes calculated using a visual estimation of plate wash method (r=-0,50, p=0,009). EdFED-f scores also showed a significant difference according to the percentage of food consumed at meals (p=0,015). These results support the validity of the EdFED-f to assess feeding difficulties among elderly French-speaking Canadians living in residential and long-term care centers. RESUMEL'echelle d'evaluation des difficultes a l'alimentation d'Edimbourg (EdFED) a ete concue pour identifier les difficultes d'alimentation des personnes atteintes de demence moderee a severe. Son adaptation transculturelle franco-canadienne a ete realisee dans le cadre d'une etude experimentale dont l'objectif secondaire etait de documenter sa validite de construit. Une methode de traduction inversee a ete suivie. L'EdFED-f a ete utilise lors d'un repas avec 26 personnes agees ayant des troubles cognitifs. Il y avait une correlation significative entre les scores EdFED-f et les apports energetiques calcules a l'aide d'une methode d'estimation visuelle des restes (r = -0,50, p = 0,009). Les scores EdFED-f ont egalement montre une difference significative selon le pourcentage de nourriture consommee aux repas (p = 0,015). Ces resultats confirment la validite de l'EdFED-f pour evaluer les difficultes d'alimentation chez les Canadiens ages vivant dans des centres d'hebergement et de soins de longue duree.
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页码:474 / 481
页数:8
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