Eating Behaviors among Online Learning Undergraduates during the COVID-19 Pandemic

被引：15

作者：

Pung, Christine Yeong Ying ^{[1
]}

Tan, Seok Tyug ^{[2
]}

Tan, Seok Shin ^{[3
]}

Tan, Chin Xuan ^{[1
]}

机构：

[1] Univ Tunku Abdul Rahman, Jalan Univ Bandar Barat, Fac Sci, Dept Allied Hlth Sci, Kampar 31900, Perak, Malaysia

[2] Management & Sci Univ, Fac Hlth & Life Sci, Dept Hlthcare Profess, Univ Dr,Persiaran Olahraga,Seksyen 13, Shah Alam 40100, Selangor, Malaysia

[3] Int Med Univ, Sch Hlth Sci, Dept Nutr & Dietet, Bukit Jalil, Kuala Lumpur 57000, Malaysia

来源：

INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH | 2021年 / 18卷 / 23期

关键词：

COVID-19; eating behaviors; online learning; UNIVERSITY-STUDENTS;

D O I：

10.3390/ijerph182312820

中图分类号：

X [环境科学、安全科学];

学科分类号：

08 ; 0830 ;

摘要：

The outbreak of Coronavirus Disease-2019 (COVID-19) has upended education systems. The pandemic switched traditional face-to-face classes to online classes. Poor eating behaviors in undergraduate students' lives may affect the well-being of their later stages of life. This study aimed to investigate the eating behaviors among online learning undergraduates during the COVID-19 pandemic. A total of 122 students were recruited. The results revealed more than half of the respondents (52.46%) skipped meals. Breakfast (46.72%) was the most skipped meal. The majority of the respondents (94.26%) snacked between meals. Biscuits (88.52%), bread (84.43%), and fruits (80.33%) were the most common snacked foods. Meal skipping was found to be associated with gender (chi(2) = 6.83, p < 0.05). In the future, more health interventions program aimed to promote healthy eating behaviors among undergraduates are highly warranted.

引用

页数：10

共 50 条

[1] Online learning during the COVID-19 pandemic: Perceptions of allied health sciences undergraduates
Chandrasiri, N. R.
Weerakoon, B. S.
[J]. RADIOGRAPHY, 2022, 28 (02) : 545 - 549
[2] SEX IN A PANDEMIC: SEXUAL BEHAVIORS IN UNDERGRADUATES AND COVID-19
Ball, Sophia E.
Low, Kathryn G.
[J]. ANNALS OF BEHAVIORAL MEDICINE, 2021, 55 : S413 - S413
[3] Undergraduates' Perception, Engagement and Learning Experience in Online Learning amid Covid-19 Pandemic
Tan, Saw Fen
Ooi, Li Hsien
Ng, Lee Yen Melissa
Sim, Tze Ying
[J]. INTERNATIONAL JOURNAL OF INSTRUCTION, 2024, 17 (02) : 401 - 418
[4] Online Learning Perceptions amid COVID-19 Pandemic: The Engineering Undergraduates' Perspective
Eryilmaz, Meltem
Kalem, Guler
Kilic, Hurevren
Tirkes, Guzin
Topalli, Damla
Turhan, Cigdem
Alakus, Burcu
Yazici, Ali
[J]. INTERNATIONAL JOURNAL OF ENGINEERING EDUCATION, 2022, 38 (02) : 408 - 420
[5] Transition to online learning during the COVID-19 pandemic
Lemay, David John
Bazelais, Paul
Doleck, Tenzin
[J]. COMPUTERS IN HUMAN BEHAVIOR REPORTS, 2021, 4
[6] Online Learning Accessibility during the COVID-19 Pandemic
Russ, Shanna
Hamidi, Foad
[J]. 18TH INTERNATIONAL WEB FOR ALL CONFERENCE (W4A '21), 2021,
[7] Disordered eating behaviors and psychological health during the COVID-19 pandemic
Chan, Chui Yi
Chiu, Cheuk Ying
[J]. PSYCHOLOGY HEALTH & MEDICINE, 2022, 27 (01) : 249 - 256
[8] The impact of the covid-19 pandemic in medical undergraduates' eating habits
Lima, Bruna Strube
da Rocha, Franciani Rodrigues
Guedert, Denis Guilherme
Silva, Renata Souza E.
de Lima, Paola
[J]. RBNE-REVISTA BRASILEIRA DE NUTRICAO ESPORTIVA, 2022, 16 (98): : 135 - 142
[9] Mental health and online learning among medical students during COVID-19 pandemic
Aljhani, S.
Alateeq, D.
Alwabili, A.
Alamro, A.
[J]. EUROPEAN PSYCHIATRY, 2021, 64 : S657 - S657
[10] COVID-19 Pandemic Linked With Unhealthy Eating Behaviors
不详
[J]. US PHARMACIST, 2021, 46 (05) : 4 - 4

← 1 2 3 4 5 →