Impact of increasing levels of NaSO4 in drinking water on the intake and utilization of low-quality forages by beef cattle hand-fed a protein supplement or protein supplement containing 25% salt

被引:0
|
作者
Wyffels, Samuel A. [1 ]
Van Emon, Megan L. [2 ]
Nack, Makae F. [2 ]
Manoukian, Marley K. [2 ]
Carlisle, Tanner J. [2 ]
Davis, Noah G. [2 ]
Kirkpatrick, Tylo J. [2 ]
Kluth, Janessa A. [2 ]
DelCurto-Wyffels, Hannah M. [2 ]
DelCurto, Timothy [2 ]
机构
[1] Montana State Univ, Northern Agr Res Ctr, Havre, MT 59501 USA
[2] Montana State Univ, Dept Anim & Range Sci, Bozeman, MT 59717 USA
关键词
PERFORMANCE; DIGESTION; FEED;
D O I
10.1093/tas/txab146
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
[No abstract available]
引用
收藏
页码:S106 / S110
页数:5
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