Warding Off Recurrent Yeast and Bacterial Vaginal Infections: Lactoferrin and Lactobacilli

被引:29
|
作者
Superti, Fabiana [1 ]
De Seta, Francesco [2 ,3 ]
机构
[1] Natl Inst Hlth, Natl Ctr Innovat Technol Publ Hlth, Viale Regina Elena 299, I-00161 Rome, Italy
[2] Univ Trieste, Inst Maternal, Via Istria 65-1, I-34137 Trieste, Italy
[3] Univ Trieste, Child Hlth IRCCS Burlo Garofolo, Via Istria 65-1, I-34137 Trieste, Italy
关键词
Lactobacillus; lactoferrin; bacterial vaginosis; aerobic vaginitis; vulvovaginal candidiasis; safety; RECOMBINANT HUMAN LACTOFERRIN; BOVINE LACTOFERRIN; GARDNERELLA-VAGINALIS; PRETERM DELIVERY; ANTIMICROBIAL RESISTANCE; ORAL PROBIOTICS; RHAMNOSUS HN001; PREGNANT-WOMEN; VAGINOSIS; GROWTH;
D O I
10.3390/microorganisms8010130
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
摘要
Vaginal infections are the most prevalent women's health problem. Incompetent diagnosis, inappropriate treatments, and antibiotic resistance are the main causes of the unsatisfactory results of conventional, antimicrobic treatment for these infections. Research has thus been conducted to identify new treatments for these genital diseases. The significant enhancement in our knowledge of vaginal microbiota has permitted the development of new, nonpharmacological strategies for the treatment of vaginal infections that seek to restore the balance of vaginal microflora, as opposed to modifying its components. Among these approaches, bioactive compounds, such as probiotics and nutraceutical proteins (such as lactoferrin), deserve particular attention. The aim of this review is to examine the role of probiotics (mainly Lactobacillus spp.) and lactoferrin as new strategies for counteracting bacterial and fungal vaginal infections.
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页数:16
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