The paradoxical effects of progesterone on the eggshell quality of laying hens

被引:2
|
作者
Zhang, Jiacai [1 ]
Wang, Zhiyun [1 ]
Wang, Xu [1 ]
Sun, Lvhui [1 ]
Rajput, Shahid Ali [1 ]
Qi, Desheng [1 ]
机构
[1] Huazhong Agr Univ, Dept Anim Nutr & Feed Sci, Wuhan 430070, Hubei, Peoples R China
基金
中国国家自然科学基金;
关键词
Eggshell quality; Eggshell ultrastructure; Progesterone; Amino acid; Laying hens; SHELL MEMBRANES; ORGANIC MATRIX; ULTRASTRUCTURE; THICKNESS; STRENGTH; MINERALIZATION; METABOLISM; EXPRESSION; YOUNG; MOLT;
D O I
10.1016/j.jsb.2019.107430
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
This study demonstrates the effects of progesterone on eggshell quality and ultrastructure by injecting progesterone into laying hens 2 and 5 h post-oviposition, respectively. Progesterone injected 2 h post-oviposition (P-4-2 h) improved eggshell quality with a significant decrease (P < 0.01) in the thickness of the mammillary layer and a significant increase (P < 0.01) in the thickness of the effective layer in the eggshell ultrastructure compared to the control. Progesterone injected 5 h post-oviposition (P-4-5 h) damaged the eggshell quality by significantly reducing (P < 0.01) the effective layer thickness. Progesterone injected delayed obviously (P < 0.01) the following oviposition. Moreover, the concentrations of Thr, Cys, Leu, Lys, and His in the eggshell membranes were significantly higher (P < 0.05) in the P-4-2 h treated hens whereas Val and Lys were significantly lower (P < 0.05) in P-4-5 h treated hens compared to the control. Therefore, progesterone shows paradoxical effects on eggshell quality depending on the injection time-points post-oviposition, which could explain the contradictions in previous related reports. P-4 injected affected the content of amino acids in eggshell membranes, especially lysine which contributed to eggshell quality. In addition, P-4 injected 2 h after oviposition improved eggshell quality by promoting the premature fusion of mammillary knobs. This work contributed to a novel insight to understanding the mechanism of improving eggshell quality.
引用
收藏
页数:7
相关论文
共 50 条
  • [1] EFFECTS OF LAURYL SULFATE ON EGGSHELL QUALITY IN LAYING HENS
    PUROHIT, VD
    PEOPLES, IC
    [J]. BRITISH POULTRY SCIENCE, 1983, 24 (04) : 517 - 520
  • [2] Formation and eggshell quality laying and breeding hens
    Carvalho, L. S. S.
    Fernandes, E. A.
    [J]. MEDICINA VETERINARIA-RECIFE, 2013, 7 (01): : 34 - 44
  • [3] Effects of feeding strategies on eggshell quality of laying hens during late laying period
    Liu, Yu
    Uyanga, Victoria Anthony
    Jiao, Hongchao
    Wang, Xiaojuan
    Zhao, Jingpeng
    Zhou, Yunlei
    Lin, Hai
    [J]. POULTRY SCIENCE, 2023, 102 (02)
  • [4] Effects of Dietary Magnesium Concentrations on Performance and Eggshell Quality of Laying Hens
    Kim, C. H.
    Paik, I. K.
    Kil, D. Y.
    Chang, M. B.
    [J]. JOURNAL OF ANIMAL AND VETERINARY ADVANCES, 2013, 12 (01): : 104 - 107
  • [5] Effects of commercial enzyme preparations on egg and eggshell quality in laying hens
    Roberts, J. R.
    Choct, M.
    [J]. BRITISH POULTRY SCIENCE, 2006, 47 (04) : 501 - 510
  • [6] Effects of Dietary Corticosterone on Yolk Colors and Eggshell Quality in Laying Hens
    Kim, Yeon-Hwa
    Kim, Jimin
    Yoon, Hyung-Sook
    Choi, Yang-Ho
    [J]. ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES, 2015, 28 (06): : 840 - 846
  • [7] Effects of manganese glycine on eggshell quality, eggshell ultrastructure, and elemental deposition in aged laying hens
    Lu, J.
    Jiang, D. C.
    Ma, M.
    Wang, Q.
    Guo, J.
    Wang, X. G.
    Dou, T. C.
    Li, Y. F.
    Hu, Y. P.
    Wang, K. H.
    Qu, L.
    [J]. ANIMAL, 2024, 18 (04)
  • [8] Effects of dietary glucosamine sulfate sodium on early laying performance and eggshell quality of laying hens
    Wang, Ying
    Huang, Yanhua
    Zhou, Panhong
    Lu, Shengtao
    Lin, Jiale
    Wen, Guanglin
    Shi, Xiaoli
    Guo, Yuming
    [J]. POULTRY SCIENCE, 2024, 103 (09)
  • [9] Influence of dietary osteolathyrogens on the eggshell quality of laying hens
    Chowdhury, SD
    Davis, RH
    [J]. BRITISH POULTRY SCIENCE, 1998, 39 (04) : 497 - 499
  • [10] EFFECTS OF DIETARY DDT ON PESTICIDE EGG CONTENT AND EGGSHELL QUALITY IN LAYING HENS
    CECIL, HC
    BITMAN, J
    FRIES, GF
    [J]. ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 1971, (MAR-A): : 25 - &