The bleisure memories of business travelers

被引:10
|
作者
Unger, Orit [1 ]
Uriely, Natan [2 ]
机构
[1] Kinneret Acad Coll, Dept Tourism & Hotel Management, IL-1513200 Zemach, Israel
[2] Ben Gurion Univ Negev, Dept Hotel & Tourism Management, IL-84105 Beer Sheva, Israel
关键词
Business travelers; Multiple self-theory; Remembering self; COVID-19; Bleisure; EXPERIENCE; STRESS;
D O I
10.1016/j.annals.2022.103497
中图分类号
F [经济];
学科分类号
02 ;
摘要
[No abstract available]
引用
收藏
页数:3
相关论文
共 50 条
  • [1] The business of pleasing travelers
    Chanen, JS
    ABA JOURNAL, 2000, 86 : 72 - +
  • [2] AN UPSIDE FOR BUSINESS TRAVELERS
    Nusca, Andrew
    FORTUNE, 2017, 175 (07) : 30 - 31
  • [3] The bleisure tourism trend and the potential for this business-leisure symbiosis in Porto
    Pinho, Micaela
    Marques, Jorge
    JOURNAL OF CONVENTION & EVENT TOURISM, 2021, 22 (04) : 346 - 362
  • [4] Hotels for female business travelers?
    Pizam, Abraham
    INTERNATIONAL JOURNAL OF HOSPITALITY MANAGEMENT, 2014, 41 : 158 - 159
  • [5] Reply: regarding business travelers
    Chen, Lin H.
    Leder, Karin
    Schlagenhauf, Patricia
    Libman, Michael
    Keystone, Jay
    Mendelson, Marc
    Gautret, Philippe
    Schwartz, Eli
    Shaw, Marc
    MacDonald, Sue
    McCarthy, Anne
    Connor, Bradley A.
    Hamer, Davidson H.
    Wilson, Mary E.
    JOURNAL OF TRAVEL MEDICINE, 2018, 25
  • [6] MEDICAL KITS FOR BUSINESS TRAVELERS
    DEACON, SP
    MCCULLOCH, WJ
    JOURNAL OF THE SOCIETY OF OCCUPATIONAL MEDICINE, 1990, 40 (03): : 103 - 104
  • [7] A BUSINESS TRAVELERS SURVIVAL KIT
    BASS, I
    MARTON, A
    INSTITUTIONAL INVESTOR, 1983, 17 (04): : 213 - &
  • [8] WANTED - BUSINESS TRAVELERS KIDS
    不详
    FORTUNE, 1991, 124 (15) : 10 - 10
  • [9] Antecedents of Business Travelers' Satisfaction
    Herjanto, Halimin
    Erickson, Elisabeth
    Calleja, Nicole Fung
    JOURNAL OF HOSPITALITY MARKETING & MANAGEMENT, 2017, 26 (03) : 259 - 275
  • [10] Bleisure: motivations and typologies
    Lichy, Jessica
    McLeay, Fraser
    JOURNAL OF TRAVEL & TOURISM MARKETING, 2018, 35 (04) : 517 - 530