Micro-evolution of E. coli strains able to utilize xylitol as a carbon source

被引：0
|
作者：
Kodama, Ken-ichi [1 ]
Horiuchi, Takashi [1 ]
机构：
[1] Natl Inst Basic Biol, Div Genome Dynam, Okazaki, Aichi 444, Japan
来源：
GENES & GENETIC SYSTEMS | 2007年 / 82卷 / 06期
关键词：
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：558 / 558
页数：1
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