RIFM fragrance ingredient safety assessment, citronellyl butyrate, CAS Registry number 141-16-2

被引：0

作者：

Api, A. M. ^{[1
]}

Belsito, D. ^{[2
]}

Botelho, D. ^{[1
]}

Bruze, M. ^{[3
]}

Burton, G. A., Jr. ^{[4
]}

Buschmann, J. ^{[5
]}

Cancellieri, M. A. ^{[1
]}

Dagli, M. L. ^{[6
]}

Date, M. ^{[1
]}

Dekant, W. ^{[7
]}

Deodhar, C. ^{[1
]}

Fryer, A. D. ^{[8
]}

Jones, L. ^{[1
]}

Joshi, K. ^{[1
]}

Kumar, M. ^{[1
]}

Lapczynski, A. ^{[1
]}

Lavelle, M. ^{[1
]}

Lee, I ^{[1
]}

Liebler, D. C. ^{[9
]}

Moustakas, H. ^{[1
]}

Na, M. ^{[1
]}

Penning, T. M. ^{[10
]}

Ritacco, G. ^{[1
]}

Romine, J. ^{[1
]}

Sadekar, N. ^{[1
]}

Schultz, T. W. ^{[11
]}

Selechnik, D. ^{[1
]}

Siddiqi, F. ^{[1
]}

Sipes, I. G. ^{[12
]}

Sullivan, G. ^{[1
]}

Thakkar, Y. ^{[1
]}

Tokura, Y. ^{[13
]}

机构：

[1] Woodcliff Lake Inc, Res Inst Fragrance Mat, 50 Tice Blvd, Woodcliff Lake, NJ 07677 USA

[2] Columbia Univ, Dept Dermatol, Med Ctr, 161 Ft Washington Ave, New York, NY 10032 USA

[3] Malmo Univ Hosp, Dept Occupat & Environm Dermatol, Sodra Forstadsgatan 101,Entrance 47, SE-20502 Malmo, Sweden

[4] Univ Michigan, Sch Nat Resources & Environm, Dana Bldg G110,440 Church St, Ann Arbor, MI USA

[5] Fraunhofer Inst Toxicol & Expt Med, Nikolai Fuchs Str 1, D-30625 Hannover, Germany

[6] Univ Sao Paulo, Sch Vet Med & Anim Sci, Dept Pathol, Av Prof Dr Orlando Marques de Paiva, BR-05508900 Sao Paulo, Brazil

[7] Univ Wurzburg, Dept Toxicol, Versbacher Str 9, D-97078 Wurzburg, Germany

[8] Oregon Hlth & Sci Univ, Member Expert Panel, 3181 Sw Sam Jackson Pk Rd, Portland, OR 97239 USA

[9] Vanderbilt Univ, Ctr Mol Toxicol, Dept Biochem, Sch Med, 638 Robinson Res Bldg,2200 Pierce Ave, Nashville, TN 37232 USA

[10] Univ Penn, Ctr Excellence Environm Toxicol, Perelman Sch Med, 1316 Biomed Res Bldg BRB II-III,421 Curie Blvd, Philadelphia, PA 19104 USA

[11] Univ Tennessee, Coll Vet Med, Dept Comparat Med, 2407 River Dr, Knoxville, TN 37996 USA

[12] Univ Arizona, Coll Med, Dept Pharmacol, 1501 North Campbell Ave,POB 245050, Tucson, AZ 85724 USA

[13] Hamamatsu Univ Sch Med, Dept Dermatol, Higashi Ku, 1-20-1 Handayama, Hamamatsu, Shizuoka 4313192, Japan

来源：

FOOD AND CHEMICAL TOXICOLOGY | 2022年 / 159卷

关键词：

PERSONAL CARE; CONSUMER EXPOSURE; MODEL; ABSORPTION; COSMETICS; THRESHOLD;

D O I：

10.1016/j.fct.2021.112721

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

The existing information supports the use of this material as described in this safety assessment. Citronellyl butyrate was evaluated for genotoxicity, repeated dose toxicity, reproductive toxicity, local respiratory toxicity, phototoxicity/photoallergenicity, skin sensitization, and environmental safety. Data from read-across analog citronellyl formate (CAS # 105-85-1) show that citronellyl butyrate is not expected to be genotoxic and provide a calculated margin of exposure (MOE) > 100 for the repeated dose toxicity and reproductive toxicity endpoints. Data provided citronellyl butyrate a No Expected Sensitization Induction Level (NESIL) of 6400 mu g/cm(2) for the skin sensitization endpoint. The phototoxicity/photoallergenicity endpoints were evaluated based on ultraviolet (UV) spectra; citronellyl butyrate is not expected to be phototoxic/photoallergenic. The local respiratory toxicity endpoint was evaluated using the Threshold of Toxicological Concern (TTC) for a Cramer Class I material, and the exposure to citronellyl butyrate is below the TTC (1.4 mg/day). The environmental endpoints were evaluated; citronellyl butyrate was found not to be persistent, bioaccumulative, and toxic (PBT) as per the International Fragrance Association (IFRA) Environmental Standards, and its risk quotients, based on its current volume of use in Europe and North America (i.e., Predicted Environmental Concentration/Predicted No Effect Concentration [PEC/PNEC]), are <1.

引用

页数：9

共 50 条

[1] RIFM fragrance ingredient safety assessment, citronellyl propionate, CAS registry number 141-14-0
Api, A. M.
Belsito, D.
Botelho, D.
Bruze, M.
Burton, G. A., Jr.
Buschmann, J.
Cancellieri, M. A.
Dagli, M. L.
Date, M.
Dekant, W.
Deodhar, C.
Fryer, A. D.
Jones, L.
Joshi, K.
Kumar, M.
Lapczynski, A.
Lavelle, M.
Lee, I.
Liebler, D. C.
Moustakas, H.
Na, M.
Penning, T. M.
Ritacco, G.
Romine, J.
Sadekar, N.
Schultz, T. W.
Selechnik, D.
Siddiqi, F.
Sipes, I. G.
Sullivan, G.
Thakkar, Y.
Tokura, Y.
[J]. FOOD AND CHEMICAL TOXICOLOGY, 2021, 158
[2] RIFM fragrance ingredient safety assessment, citronellyl isobutyrate, CAS Registry Number 97-89-2
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Dagli, M. L.
Date, M.
Dekant, W.
Deodhar, C.
Fryer, A. D.
Jones, L.
Joshi, K.
Kumar, M.
Lapczynski, A.
Lavelle, M.
Lee, I
Liebler, D. C.
Moustakas, H.
Na, M.
Penning, T. M.
Ritacco, G.
Romine, J.
Sadekar, N.
Schultz, T. W.
Selechnik, D.
Siddiqi, F.
Sipes, I. G.
Sullivan, G.
Thakkar, Y.
Tokura, Y.
[J]. FOOD AND CHEMICAL TOXICOLOGY, 2022, 159
[3] RIFM fragrance ingredient safety assessment, citronellyl ethyl oxalate, CAS Registry Number 60788-25-2
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Dekant, W.
Deodhar, C.
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Schember, I.
Schultz, T. W.
Siddiqi, F.
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[J]. FOOD AND CHEMICAL TOXICOLOGY, 2024, 189
[4] RIFM fragrance ingredient safety assessment, citronellyl ethyl oxalate, CAS Registry Number 60788-25-2
Api, A. M.
Bartlett, A.
Belsito, D.
Botelho, D.
Bruze, M.
Bryant-Freidrich, A.
Burton, G. A., Jr.
Cancellieri, M. A.
Chon, H.
Dagli, M. L.
Dekant, W.
Deodhar, C.
Farrell, K.
Fryer, A. D.
Jones, L.
Joshi, K.
Lapczynski, A.
Lavelle, M.
Lee, I.
Moustakas, H.
Muldoon, J.
Penning, T. M.
Ritacco, G.
Sadekar, N.
Schember, I.
Schultz, T. W.
Siddiqi, F.
Sipes, I. G.
Sullivan, G.
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Tokura, Y.
[J]. FOOD AND CHEMICAL TOXICOLOGY, 2024, 189
[5] RIFM fragrance ingredient safety assessment, citronellyl crotonate, CAS Registry Number 68039-38-3
Api, A. M.
Belsito, D.
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Bruze, M.
Burton, G. A., Jr.
Cancellieri, M. A.
Chon, H.
Dagli, M. L.
Dekant, W.
Deodhar, C.
Fryer, A. D.
Jones, L.
Joshi, K.
Kumar, M.
Lapczynski, A.
Lavelle, M.
Lee, I.
Liebler, D. C.
Moustakas, H.
Na, M.
Penning, T. M.
Ritacco, G.
Romine, J.
Sadekar, N.
Schultz, T. W.
Selechnik, D.
Siddiqi, F.
Sipes, I. G.
Sullivan, G.
Thakkar, Y.
Tokura, Y.
[J]. FOOD AND CHEMICAL TOXICOLOGY, 2024, 183
[6] RIFM fragrance ingredient safety assessment, citronellyl isovalerate, CAS Registry number 68922-10-1
Api, A. M.
Belsito, D.
Botelho, D.
Bruze, M.
Burton, G. A., Jr.
Buschmann, J.
Cancellieri, M. A.
Dagli, M. L.
Date, M.
Dekant, W.
Deodhar, C.
Fryer, A. D.
Jones, L.
Joshi, K.
Kumar, M.
Lapczynski, A.
Lavelle, M.
Lee, I
Liebler, D. C.
Moustakas, H.
Na, M.
Penning, T. M.
Ritacco, G.
Romine, J.
Sadekar, N.
Schultz, T. W.
Selechnik, D.
Siddiqi, F.
Sipes, I. G.
Sullivan, G.
Thakkar, Y.
Tokura, Y.
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[7] RIFM fragrance ingredient safety assessment, citronellyl tiglate, CAS Registry Number 24717-85-9
Api, A. M.
Belsito, D.
Botelho, D.
Bruze, M.
Burton, G. A., Jr.
Cancellieri, M. A.
Chon, H.
Dagli, M. L.
Dekant, W.
Deodhar, C.
Fryer, A. D.
Jones, L.
Kumar, M.
Lapczynski, A.
Lavelle, M.
Lee, I.
Liebler, D. C.
Moustakas, H.
Na, M.
Penning, T. M.
Ritacco, G.
Romine, J.
Sadekar, N.
Schultz, T. W.
Selechnik, D.
Siddiqi, F.
Sipes, I. G.
Sullivan, G.
Thakkar, Y.
Tokura, Y.
[J]. FOOD AND CHEMICAL TOXICOLOGY, 2023, 173 : 113621
[8] RIFM fragrance ingredient safety assessment, citronellyl acetate, CAS Registry Number 150-84-5
Api, A. M.
Belsito, D.
Botelho, D.
Bruze, M.
Burton, G. A., Jr.
Buschmann, J.
Cancellieri, M. A.
Dagli, M. L.
Date, M.
Dekant, W.
Deodhar, C.
Fryer, A. D.
Jones, L.
Joshi, K.
Kumar, M.
Lapczynski, A.
Lavelle, M.
Lee, I
Liebler, D. C.
Moustakas, H.
Na, M.
Penning, T. M.
Ritacco, G.
Romine, J.
Sadekar, N.
Schultz, T. W.
Selechnik, D.
Siddiqi, F.
Sipes, I. G.
Sullivan, G.
Thakkar, Y.
Tokura, Y.
[J]. FOOD AND CHEMICAL TOXICOLOGY, 2022, 159
[9] RIFM fragrance ingredient safety assessment, citronellyl tiglate, CAS Registry Number 24717-85-9
Api, A. M.
Belsito, D.
Botelho, D.
Bruze, M.
Burton, G. A., Jr.
Cancellieri, M. A.
Chon, H.
Dagli, M. L.
Dekant, W.
Deodhar, C.
Fryer, A. D.
Jones, L.
Joshi, K.
Kumar, M.
Lapczynski, A.
Lavelle, M.
Lee, I.
Liebler, D. C.
Moustakas, H.
Na, M.
Penning, T. M.
Ritacco, G.
Romine, J.
Sadekar, N.
Schultz, T. W.
Selechnik, D.
Siddiqi, F.
Sipes, I. G.
Sullivan, G.
Thakkar, Y.
Tokura, Y.
[J]. FOOD AND CHEMICAL TOXICOLOGY, 2023, 173
[10] RIFM fragrance ingredient safety assessment, citronellyl formate, CAS Registry number 105-85-1
Api, A. M.
Belsito, D.
Botelho, D.
Bruze, M.
Burton, G. A., Jr.
Buschmann, J.
Cancellieri, M. A.
Dagli, M. L.
Date, M.
Dekant, W.
Deodhar, C.
Fryer, A. D.
Jones, L.
Joshi, K.
Kumar, M.
Lapczynski, A.
Lavelle, M.
Lee, I.
Liebler, D. C.
Moustakas, H.
Na, M.
Penning, T. M.
Ritacco, G.
Romine, J.
Sadekar, N.
Schultz, T. W.
Selechnik, D.
Siddiqi, F.
Sipes, I. G.
Sullivan, G.
Thakkar, Y.
Tokura, Y.
[J]. FOOD AND CHEMICAL TOXICOLOGY, 2021, 158 : 112621

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