Per capita alcohol consumption and total mortality: An analysis of historical data

被引:15
|
作者
Norstrom, T
机构
[1] Swed. Institute for Social Research, Stockholm University
关键词
D O I
10.1111/j.1360-0443.1996.tb02284.x
中图分类号
R194 [卫生标准、卫生检查、医药管理];
学科分类号
摘要
Since total mortality is a classical proxy for the overall health status of the population, its degree of association with per capita alcohol consumption is of great interest. Existing evidence, based on historical data from the turn of the century, is mostly in graphical form. These data are analysed using modem statistical tools. The results suggest a significant alcohol effect; a 1-l increase in consumption is expected to increase mortality (middle-aged men) by about 1%. This effect might seem fairly modest bur it is noted that it may well be locally substantial because of its concentration to specific categories of he population. The alcohol effect is also compared with the impact of a factor that is a surrogate for a large number of etiological agents, namely real wages. Although the latter factor seems to be the more important one the difference is not overwhelming. The shift in the cause of the death panorama during this century, with an increasing share of CHD-mortality, may well have attenuated the aggregate relationship between alcohol and mortality.
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收藏
页码:339 / 344
页数:6
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