Dietary Intake Patterns and Lifestyle Behaviors of Pregnant Women Living in a Manitoba First Nations Community: Implications for Fetal Alcohol Spectrum Disorder

被引:1
|
作者
Kloss, Olena [1 ,2 ,3 ]
Jebb, Marie [4 ]
Chartrand, Linda [4 ]
Chudley, Albert E. [5 ,6 ]
Eskin, Michael N. A. [1 ]
Suh, Miyoung [1 ,2 ,3 ]
机构
[1] Univ Manitoba, Dept Food & Human Nutr Sci, Winnipeg, MB R3T 2N2, Canada
[2] St Boniface Gen Hosp, Div Neurodegenerat Disorders, Albrechtsen Res Ctr, Winnipeg, MB R2H 2A6, Canada
[3] St Boniface Gen Hosp, Canadian Ctr Agrifood Res Hlth & Med, Albrechtsen Res Ctr, Winnipeg, MB R2H 2A6, Canada
[4] Opaskwayak Cree Nation, Beatrice Wilson Hlth Ctr, Opaskwayak, MB R0B 2J0, Canada
[5] Univ Manitoba, Dept Pediat & Child Hlth, Winnipeg, MB R3A 1S1, Canada
[6] Univ Manitoba, Max Rady Coll Med, Dept Biochem & Med Genet, Winnipeg, MB R3A 0A2, Canada
关键词
alcohol; FASD; First Nations; macronutrients; maternal nutrition; micronutrients; RISK-FACTORS; HEALTH; NUTRITION; OUTCOMES; MORTALITY; ETHANOL; FOLATE; COHORT; ADULTS;
D O I
10.3390/nu14153233
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
The information on the nutrition status of women at-risk of carrying a child with fetal alcohol spectrum disorder (FASD) is scarce, particularly in the First Nations population living on reserve. This study examined and compared nutrition status, dietary intake, and lifestyle patterns of pregnant at-risk, defined as those who consume alcoholic drink during the current pregnancy, and non-at-risk women living in northern Manitoban community. Thirty-seven pregnant, First Nations women (at-risk n = 15; non-at-risk, n = 22) were recruited to participate in the study. A questionnaire, presented in paper and iPad formats, collected information on participants' demographics, dietary intake, lifestyle, pregnancy outcomes, and maternal health. A food frequency questionnaire and 24-h recall were used to determine nutrient intake. Nutrient values were assessed using Dietary Reference Intakes (DRI). At-risk and non-at-risk women were below the Canada Food Guide serving size recommended for Vegetable and Fruit, Grain, and Milk Products with 93%, 92%, and 93% of participants not meeting the recommendations, respectively. Women met the recommendations for vitamins A, B1, B12, C, niacin, choline, as well as calcium, and zinc. Sixty eight percentage (%) of participants did not meet the recommendations for folate and iron, and 97% for docosahexaenoic acid (DHA). Significant differences were observed between non-at-risk and at-risk women for mean % DRI intakes of vitamin C (313 +/- 224 vs. 172 +/- 81 mg/day), niacin (281 +/- 123 vs. 198 +/- 80 mg/day), folate (70 +/- 38 vs. 10 +/- 22 mcg/day), and iron (101 +/- 74 vs. 74 +/- 30 mg/day). The findings of this study lay a fundamental premise for the development of community nutrition programs, nutrition education, and nutrition intervention, such as community specific prenatal supplementation. These will assist in ensuring adequate maternal nutrient intake and benefit families and communities in Northern Manitoba with and without alcohol insult.
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页数:16
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