SUPPLEMENTAL NUTRITION ASSISTANCE PROGRAM PARTICIPATION AND HEALTH: EVIDENCE FROM LOW-INCOME INDIVIDUALS IN TENNESSEE

被引：11

作者：

Yen, Steven T. ^{[1
]}

Bruce, Donald J. ^{[2
,3
]}

Jahns, Lisa ^{[4
]}

机构：

[1] Univ Tennessee, Dept Agr & Resource Econ, Knoxville, TN 37996 USA

[2] Univ Tennessee, Ctr Business & Econ Res, Knoxville, TN 37996 USA

[3] Univ Tennessee, Dept Econ, Knoxville, TN 37996 USA

[4] ARS, Grand Forks Human Nutr Res Ctr, USDA, Grand Forks, ND 58202 USA

来源：

CONTEMPORARY ECONOMIC POLICY | 2012年 / 30卷 / 01期

关键词：

FOOD STAMP PROGRAM; BAYESIAN-ANALYSIS; MODEL; INEQUALITY; REGRESSION; FREQUENCY; MORTALITY; OUTCOMES; LEVEL;

D O I：

10.1111/j.1465-7287.2010.00246.x

中图分类号：

F [经济];

学科分类号：

02 ;

摘要：

We investigate the factors that contribute to participation in the Supplemental Nutrition Assistance Program (SNAP, formerly known as the Food Stamp Program) and the effects of such participation on self-assessed health (SAH). Our estimation approach consists of an endogenous switching ordered probability model, using the copula approach, for a sample of current and former Temporary Assistance for Needy Families (TANF) recipients in Tennessee. Results indicate that sociodemographic characteristics play a role in SNAP participation. Interestingly, we find that participation in SNAP is inversely related to SAH. (JEL I12, I38, C31)

引用

页码：1 / 12

页数：12

共 50 条

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[2] Low-income Supplemental Nutrition Assistance Program participation is related to adiposity and metabolic risk factors
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