Food in medieval England: Diet and nutrition (medieval history and archaeology)

被引：0

|

作者：

Mitchell, Piers D. ^{[1
]}

机构：

[1] Univ London Imperial Coll Sci Technol & Med, Fac Med, London SW7 2AZ, England

来源：

INTERNATIONAL JOURNAL OF OSTEOARCHAEOLOGY | 2008年 / 18卷 / 02期

关键词：

D O I：

10.1002/oa.982

中图分类号：

Q98 [人类学];

学科分类号：

030303 ;

摘要：

引用

收藏

页码：215 / 216

页数：2

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