Nutrition in Critically Ill Obese Patients

被引：2
|
作者：
Raza, Naeem [2 ]
Benotti, Peter N. [3 ]
Still, Christopher D. [1 ]
机构：
[1] Geisinger Hlth Syst, Dept Gastroenterol & Nutr, Ctr Nutr & Weight Management, Geisinger Obes Inst, Danville, PA 17822 USA
[2] Geisinger Med Ctr, Dept Gastroenterol & Nutr, Danville, PA 17822 USA
[3] St Francis Med Ctr, Dept Surg, Trenton, NJ USA
来源：
CRITICAL CARE CLINICS | 2010年 / 26卷 / 04期
关键词：
Enteral nutrition; Hypocalroic; High protein feed; Permissive underfeeding; Obesity; HYPOCALORIC PARENTERAL-NUTRITION; SUPPORT; FAILURE; TRAUMA;
D O I：
10.1016/j.ccc.2010.08.004
中图分类号：
R4 [临床医学];
学科分类号：
1002 ; 100602 ;
摘要：
Critically ill obese patients require timely nutrition in the intensive care unit Hypocaloric, high protein nutritional feeding might have a role in critically ill obese patients Although critically ill obese patients need special medical and nutritional care as do nonobese patients in the ICU there are some differences in the literature about the initiation routes and nature of nutritional support This article reviews the norms of nutritional care among critically ill obese patients and the differences between these patients and those with a normal BMI
引用
收藏
页码：671 / +
页数：10
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