Infant milk feeding practices in the Netherlands and associated factors

被引:62
|
作者
Lanting, CI
Van Wouwe, JP
Reijneveld, SA
机构
[1] TNO, Netherlands Org Appl Sci Res Prevent & Hlth, Dept Child Hlth, NL-2301 CE Leiden, Netherlands
[2] Univ Groningen, Dept Hlth Sci, No Ctr Healthcare Res, Groningen, Netherlands
关键词
breastfeeding; demography; home delivery; infant feeding; infants;
D O I
10.1080/08035250510036723
中图分类号
R72 [儿科学];
学科分类号
100202 ;
摘要
Aim: The aim of the study was to describe infant feeding practices and associated factors, and to explore mothers' main reasons for starting and stopping breastfeeding. Methods: We performed a national inquiry into milk feeding practices among 9133 Dutch infants aged <7 mo by means of a questionnaire. Results: 78% of mothers initiated breastfeeding. At 1 and 4 mo, respectively, 51 and 25% of infants were fed primarily on human milk; after 6 mo, only 15% of mothers still provided human milk as the only source of milk feeding. During the whole 6-mo period, another 11 to 18% was fed on both breast and formula milk. Women initiating breastfeeding were more likely to be higher educated, have a higher-educated partner, be nonsmokers, have a full-time job, and be primipareous. In addition, breastfeeding initiation rate was higher for women born outside the Netherlands. Longer duration of breastfeeding was mostly found amongst higher-educated, non-smoking women. The odds for continuation of breastfeeding after 4 mo increased when mothers' working hours did not exceed 16 h/wk. Infant delivery at home was associated with a higher initiation rate as well as longer duration of breastfeeding compared to hospital delivery. Infants born after >= 38 wk of gestation, with a birthweight of >= 3500 g had higher odds to be breastfed for a longer period. Conclusion: Only a minority of Dutch infants is breastfed for 6 mo. Maternal and infant characteristics are important predictors of breastfeeding initiation and duration.
引用
收藏
页码:935 / 942
页数:8
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