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- [1] REPRESENTING SMALL STREAMS AND LOCAL DRAINAGE FEATURES USING A MODEL BASED ON THE TVDLF METHOD SIMULATING KINEMATIC AND DIFFUIVE FLOW WATERSHED MANAGEMENT 2020: A CLEAR VISION OF WATERSHED MANAGEMENT, 2020, : 162 - 176
- [2] Evaluation of the risk/benefit associated to the consumption of raw and cooked farmed meagre based on the bioaccessibility of selenium, eicosapentaenoic acid and docosahexaenoic acid, total mercury, and methylmercury determined by an in vitro digestion model FOOD CHEMISTRY, 2015, 170 : 249 - 256