The Effect of Protein Concentrations in Finishing Diets on Growth Performance and Carcass Characteristics of Steers.

被引：0
|
作者：
Sitorski, L. Gomes [1 ]
Fontoura, A. B. P. [2 ]
Keomanivong, F. E. [1 ]
Bauer, M. L. [1 ]
Gilbery, T. C. [2 ]
Underdahl, S. R. [2 ]
Dahlen, C. R. [2 ]
Swanson, K. C. [2 ]
机构：
[1] North Dakota State Univ, Fargo, ND USA
[2] North Dakota State Univ, Dept Anim Sci, Fargo, ND USA
来源：
JOURNAL OF ANIMAL SCIENCE | 2018年 / 96卷
关键词：
Finishing diets; Beef steers; Carcass;
D O I：
暂无
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
428
引用
收藏
页码：229 / 230
页数：2
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