In vitro establishment of blackberry (Rubus sp.) cultivar 'Xavante'

被引:2
|
作者
Pelizza, Tania Regina [1 ]
Silveira, Fabiane Nunes [2 ]
Ribeiro, Roberta Sabatino [3 ]
Machado, Bruno Dalazen [2 ]
Rufatto, Leo [4 ]
Kretzschmar, Aike Anneliese [4 ]
机构
[1] Univ Fed Fronteira Sul, Campus Chapeco,Km 02, BR-89801001 Chapeco, SC, Brazil
[2] Inst Fed Santa Catarina, Campus Urupema, Urupema, SC, Brazil
[3] Emater RS ASCAR, Nova Petropolis, RS, Brazil
[4] Univ Estado Santa Catarina UDESC, Ctr Ciencias Agrovet CAV, Lages, SC, Brazil
来源
CIENCIA RURAL | 2016年 / 46卷 / 09期
关键词
contamination; luminosity; in vitro maintenance; micropropagation; oxidation; GROWTH;
D O I
10.1590/0103-8478cr20140988
中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
摘要
The objective of this study was to evaluate the in vitro establishment of 'Xavante' blackberry under different conditions of plant luminosity and concentrations of salts of MS medium. The maintenance of 'Xavante' blackberry plants in the absence of light, with the use of MS medium with salt concentrations of 75% and 100% reduce bacterial contamination and the percentage of explants oxidized and provide the highest percentage of surviving and established explants. The 50% salt dilution in MS medium is not recommended when plants are subjected to the absence of light due to the high percentage of oxidized explants and consequently lower survival and establishment.
引用
收藏
页码:1542 / 1545
页数:4
相关论文
共 50 条
  • [1] Volatile constituents in fruit of blackberry (Rubus sp.)
    Li, Weilin
    He, Shanan
    Gu, Yin
    [J]. Zhongguo Yaoxue Zazhi/Chinese Pharmaceutical Journal, 1998, 33 (06): : 335 - 336
  • [2] Pressurized extraction of high-quality blackberry (Rubus spp. Xavante cultivar) seed oils
    Correa, Madeline S.
    Fetzer, Damian L.
    Hamerski, Fabiane
    Corazza, Marcos L.
    Scheer, Agnes P.
    Ribani, Rosemary Hoffmann
    [J]. JOURNAL OF SUPERCRITICAL FLUIDS, 2021, 169
  • [3] Incidence and Distribution of Viruses in Blackberry (Rubus sp.) in Alabama
    Coneva, Elina
    Murphy, John F.
    Boozer, Robert
    Velasquez, Nubia
    [J]. INTERNATIONAL JOURNAL OF FRUIT SCIENCE, 2010, 10 (01) : 87 - 95
  • [4] Rest completion in seven blackberry (Rubus sp.) cultivars
    Warmund, MR
    Byers, PL
    [J]. PROCEEDINGS OF THE EIGHTH INTERNATIONAL RUBUS AND RIBES SYMPOSIUM, VOLS 1 AND 2, 2002, (585): : 693 - 696
  • [5] In vitro multiplication of blackberry (Rubus sp.) 'EBANO' in diferents MS medium concentrations and BAP
    Villa, Fabiola
    de Araujo, Aparecida Gomes
    Salles Pio, Leila Aparecida
    Pasqual, Moacir
    [J]. CIENCIA E AGROTECNOLOGIA, 2005, 29 (03): : 582 - 589
  • [6] Supercritical CO2 with co-solvent extraction of blackberry (Rubus spp. Xavante cultivar) seeds
    Correa, Madeline de Souza
    Boschen, Nayara Lais
    Rodrigues, Paulo Rogerio P.
    Corazza, Marcos L.
    Scheer, Agnes de Paula
    Ribani, Rosemary Hoffmann
    [J]. JOURNAL OF SUPERCRITICAL FLUIDS, 2022, 189
  • [7] New small fruit cultivars from Cacak:: 1.: The new blackberry (Rubus sp.) cultivar 'Cacanska bestrna'
    Stanisavljevic, M
    [J]. PROCEEDINGS OF THE SEVENTH INTERNATIONAL ROBUS-RIBES SYMPOSIUM, 1999, (505): : 291 - 296
  • [8] Identification and pathogenicity of Fusarium sp. associated with yellowing and wilting of blackberry (Rubus sp.) in Michoacan, Mexico
    Hernandez-Cruz, A.
    Rebollar-Alviter, A.
    Silva-Rojas, H. V.
    Urbina-Cortes, T. B.
    [J]. PHYTOPATHOLOGY, 2015, 105 (11) : 59 - 59
  • [9] PHENOLIC CONTENT AND ANTIOXIDANT ACTIVITY OF DIFFERENT GENOTYPES OF BLACKBERRY (Rubus sp.)
    Vizzotto, Marcia
    Bassols Raseira, Maria do Carmo
    Pereira, Marina Couto
    Fetter, Mariana da Rosa
    [J]. REVISTA BRASILEIRA DE FRUTICULTURA, 2012, 34 (03) : 853 - 858
  • [10] Bound Volatile Precursors in Genotypes in the Pedigree of 'Marion' Blackberry (Rubus Sp.)
    Du, Xiaofen
    Finn, Chad E.
    Qian, Michael C.
    [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2010, 58 (06) : 3694 - 3699