Controlling mixed fermentation of lactic acid bacteria and yeast using chitosan

被引：0
|
作者：
Hong, YF [1 ]
Park, YH [1 ]
机构：
[1] Ajou Univ, Grad Sch, Appl Microbiol Lab, Dept Mol Sci & Technol, Suwon 443749, South Korea
来源：
JOURNAL OF BIOTECHNOLOGY | 2005年 / 118卷
关键词：
D O I：
暂无
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
引用
收藏
页码：S153 / S153
页数：1
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