Growth of Rhizobium leguminosarum in a periodic pressure oscillating, solid-state fermentation of wheat straw

被引：4
|
作者：
Zhao, H [1 ]
Zhang, XY [1 ]
Li, ZH [1 ]
机构：
[1] Chinese Acad Sci, Inst Chem Met, State Key Lab Biochem Engn, Beijing 100080, Peoples R China
来源：
BIOTECHNOLOGY LETTERS | 2001年 / 23卷 / 10期
关键词：
period pressure oscillation; Rhizobium leguminosarum; solid-state fermenter; wheat straw;
D O I：
10.1023/A:1010369908508
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
Wheat straw impregnated with a nutrient solution was used to culture Rhizobium leguminosarum. The fermentation was carried out in a periodic pressure, oscillating, solid-state fermenter. At 30 degreesC and 3 atm, Rhizobium leguminosarum grew to 5.3x10(10) c.f.u. g(-1) substrate dry matter in about 36 h, while only 1.8x10(10) c.f.u. g(-1) substrate dry matter was obtained in a conventional static tray fermenter.
引用
收藏
页码：827 / 829
页数：3
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