Changes in litter properties during decomposition:: A study by differential thermogravimetry and scanning calorimetry

被引:104
|
作者
Rovira, Pere
Kurz-Besson, Cathy
Couteaux, Marie-Madeleine
Vallejo, V. Ramon
机构
[1] Univ Barcelona, Fac Biol, Unitat Fisiol Vegetal, E-08028 Barcelona, Spain
[2] CNRS, Ctr Ecol Fonct & Evolut, F-34293 Montpellier 05, France
[3] CEAM, Valencia 46980, Spain
来源
SOIL BIOLOGY & BIOCHEMISTRY | 2008年 / 40卷 / 01期
关键词
thermal analysis methods; differential thermogravimetry; differential scanning calorimetry; litter quality; forest soils;
D O I
10.1016/j.soilbio.2007.07.021
中图分类号
S15 [土壤学];
学科分类号
0903 ; 090301 ;
摘要
To verify the paradigm that organic matter (OM) quality (q) decreases with decomposition it is necessary to define q in strictly chemical, operational terms. We suggest defining q as the result of a balance between the energy stored in OM and the external supply of energy needed to release it. We apply this concept to the study of litter decomposition in four European pine forests: boreal, cool Atlantic, Mediterranean and warm Atlantic. Intact litter cores were taken and transported to the laboratory, where needles were sorted into six classes that summarize the main facts of the decomposition: melanisation, fragmentation and perforation by mesofauna. Each class was analyzed by both differential thermogravimetry and differential scanning calorimetry to obtain its spectra of weight loss and energy release. In the non-decomposed needles, two peaks of weight loss and energy release appear: a labile peak at about 350 degrees C, and a recalcitrant peak at about 450 degrees C. During decomposition, both peaks (but especially the recalcitrant one) move to lower temperatures, and their shapes change from well defined to flattened. In Mediterranean litters, a third peak appears at about 500 degrees C, due probably to refractory products of neoformation. There is a continuous increase in the energy stored in the remaining litter (in Joules per unit OM): this increase is concentrated in both the most thermolabile fractions (lost at temperatures < 350 degrees C) and the most thermostable ones (> 450 degrees C). With decomposition OM becomes more recalcitrant (i.e., it is lost at higher temperatures), but its stored energy becomes more available (i.e., it is released at lower temperatures). Overall, the energetic benefit/cost ratio increases. Thus, our results to date do not agree with the current paradigm that q decreases with decomposition; rather, they suggest that, at least in the first phases we studied, q is maintained or even increases. (c) 2007 Elsevier Ltd. All rights reserved.
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页码:172 / 185
页数:14
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