Nutrition intake and causative factor of stunting among children aged under-5 years in Lamongan city

被引:2
|
作者
Ismawati, Rita [1 ]
Soeyonoa, Rahayu Dewi [1 ]
Romadhoni, Ita Fatkhur [1 ]
Dwijayanti, Ira [2 ]
机构
[1] Univ Negeri Surabaya, Fac Engn, Dept Home Econ, Surabaya, East Java, Indonesia
[2] STIKes Surabaya, Dept Nutr, Kota Sby, Jawa Timur, Indonesia
来源
ENFERMERIA CLINICA | 2020年 / 30卷
关键词
Nutrition intake; Causative factors; Stunting; Children;
D O I
10.1016/j.enfcli.2019.10.043
中图分类号
R47 [护理学];
学科分类号
1011 ;
摘要
Objective: The study aimed to analyze the nutrition intake and causative factor of stunting among children aged under 5 years in Lamongan City. Methods: This study was using the observational analytic with a cross-sectional study using a questionnaire to define the nutrition intake and causative factor of stunting among children in 4 districts. This study recruited 40 children aged under 5 years (24-59 months) which are selected using simple random sampling techniques from May to June 2019. Results: The average intake of energy, protein, calcium, and phosphor in respondents was 77.23% RDA, protein 69.82% RDA, calcium 79.74% RDA, and phosphor 68.75% RDA, respectively. Out of 40 stunting children were suffering from infectious disease during period 3 months (67.5%). Parent's education (mothers and fathers) had low education (70% and 72.5%), and 65% of mother's from respondents has no job. Conclusion: Causative factor of stunting among children aged under 5 years in Lamongan City was less nutritional intake, infection disease, and parents characteristic. The evidence in this research primarily align with common The World Health Organization conceptual framework on childhood stunting. (C) 2020 Elsevier Espana, S.L.U. All rights reserved.
引用
收藏
页码:71 / 74
页数:4
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