Fusartricin, a sesquiterpenoid ether produced by an endophytic fungus Fusarium tricinctum Salicorn 19

被引:19
|
作者
Zhang, Junnan [1 ,2 ]
Liu, Dong [2 ]
Wang, Hui [1 ]
Liu, Tianxing [1 ]
Xin, Zhihong [1 ]
机构
[1] Nanjing Agr Univ, Coll Food Sci & Technol, Key Lab Food Proc & Qual Control, Nanjing 210095, Jiangsu, Peoples R China
[2] Shenzhen Polytech, Shenzhen Key Lab Fermentat Purificat & Anal, Shenzhen 518055, Guangdong, Peoples R China
关键词
Mycotoxins; Sesquiterpenoid ether; Fusarium tricinctum; Antimicrobial effects; ASPERGILLUS SP F-1491; SPECIES COMPLEX; ANGIOGENESIS INHIBITORS; ENNIATINS; IDENTIFICATION; MONILIFORMIN; BEAUVERICIN; METABOLITE; ICM0301S; STRAIN;
D O I
10.1007/s00217-014-2386-6
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
An endophytic fungus Salicorn 19 was isolated from Salicornia bigelovii Torr. and identified as Fusarium tricinctum using a combination of translation elongation factor 1 alpha (EF-1 alpha) and beta-tubulin (beta-TUB) gene sequence analysis. A bioassay-guided fractionation led to a new sesquiterpenoid ether with unique skeleton fusartricin (1), and two known compounds fusarielin B (2) and enniatin B (3) from the culture of Salicorn 19. Their chemical structures were elucidated based on ESI-MS and NMR analysis, as well as a comparison with the literature data. Antimicrobial experiments revealed that compounds 1 exhibited significant antimicrobial activities against E. aerogenes, M. tetragenu and C. albicans with the MIC values 19, 19 and 19 A mu M, respectively, and compound 2 showed a broader spectrum antimicrobial activity against M. smegmati, B. subtilis, M. phlei and E.coli with MIC values 19, 19, 10 and 10 A mu M, respectively, and compound 3 displayed powerful antimicrobial activities toward B. subtilis, E. aerogenes and M. tetragenus with MIC values 13, 13 and 6 A mu M.
引用
收藏
页码:805 / 814
页数:10
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