Is Food Insecurity Associated With Iron Deficiency Anemia and Vitamin D Deficiency Among Women of Reproductive Age?

被引：4

作者：

Kazemi, Ali ^{[1
]}

Hezaveh, Seyed Jamal Ghaemmaghami ^{[2
]}

Nikniaz, Leila ^{[3
]}

Nikniaz, Zeinab ^{[4
]}

机构：

[1] Tabriz Univ Med Sci, Student Res Comm, Tabriz, Iran

[2] Tabriz Univ Med Sci, Nutr & Food Sci Sch, Tabriz, Iran

[3] Tabriz Univ Med Sci, Hlth Serv Management Res Ctr, Tabriz, Iran

[4] Tabriz Univ Med Sci, Liver & Gastrointestinal Dis Res Ctr, Tabriz, Iran

来源：

TOPICS IN CLINICAL NUTRITION | 2020年 / 35卷 / 03期

关键词：

anemia; households food insecurity; iron deficiency; vitamin D deficiency; women of reproductive age; POPULATION; OBESITY; HEALTH; PREVALENCE; CHILDREN; DENSITY; ADULTS; COST; RISK;

D O I：

10.1097/TIN.0000000000000218

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

This cross-sectional study assessed the association between household food insecurity (HFI) and anemia, iron deficiency, and vitamin D deficiency among women of reproductive age. The HFI status was assessed using a short form of the Household Food Security Scale questionnaire, and the serum ferritin, hemoglobin, and vitamin D levels were measured using the ELISA method. About 67.3% of the population was food insecure. There was a positive association between HFI and anemia (2.57; 95% CI, 1.02-7.17). However, the association between HFI and serum vitamin D and iron deficiency was not statistically significant. Further prospective research is needed to confirm these observations.

引用

页码：240 / 247

页数：8

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