Brevibacterium limosum sp. nov., Brevibacterium pigmentatum sp. nov., and Brevibacterium atlanticum sp. nov., three novel dye decolorizing actinobacteria isolated from ocean sediments (vol 59, pg 898, 2021)

被引：0
|
作者：
Pei, Shengxiang [1 ,2 ]
Niu, Siwen [1 ]
Xie, Fuquan [1 ]
Wang, Wenjing [1 ]
Zhang, Shuang [1 ]
Zhang, Gaiyun [1 ]
机构：
[1] Third Inst Oceanog, Minist Nat Resources, Key Lab Marine Biogenet Resources, Xiamen 361005, Fujian, Peoples R China
[2] Xiamen Univ, Coll Ocean & EarthSci, State Key Lab Marine Environm Sci, Xiamen 361102, Fujian, Peoples R China
来源：
JOURNAL OF MICROBIOLOGY | 2021年 / 59卷 / 11期
关键词：
Brevibacterium limosum sp. nov; Brevibacterium pigmentatum sp. nov; Brevibacterium atlanticum sp. nov; genomic analysis; dye decolorization;
D O I：
10.1007/s12275-021-0235-4
中图分类号：
Q93 [微生物学];
学科分类号：
071005 ; 100705 ;
摘要：
In the article by Pei et al. published in Journal of Microbiology 2021; 59, 898–910, the name Brevibacterium pigmenatum should be corrected to Brevibacterium pigmentatum in the title of the paper, abstract, keywords, introduction, protologue, Figures, and Supplementary data in the article.
引用
收藏
页码：1064 / 1065
页数：2
相关论文
共 50 条
  • [1] Erratum to: Brevibacterium limosum sp. nov., Brevibacterium pigmentatum sp. nov., and Brevibacterium atlanticum sp. nov., three novel dye decolorizing actinobacteria isolated from ocean sediments
    Shengxiang Pei
    Siwen Niu
    Fuquan Xie
    Wenjing Wang
    Shuang Zhang
    Gaiyun Zhang
    Journal of Microbiology, 2021, 59 : 1064 - 1065
  • [2] Brevibacterium limosum sp. nov., Brevibacterium pigmenatum sp. nov., and Brevibacterium atlanticum sp. nov., three novel dye decolorizing actinobacteria isolated from ocean sediments
    Pei, Shengxiang
    Niu, Siwen
    Xie, Fuquan
    Wang, Wenjing
    Zhang, Shuang
    Zhang, Gaiyun
    JOURNAL OF MICROBIOLOGY, 2021, 59 (10) : 898 - 910
  • [3] Brevibacterium limosum sp. nov., Brevibacterium pigmenatum sp. nov., and Brevibacterium atlanticum sp. nov., three novel dye decolorizing actinobacteria isolated from ocean sediments
    Shengxiang Pei
    Siwen Niu
    Fuquan Xie
    Wenjing Wang
    Shuang Zhang
    Gaiyun Zhang
    Journal of Microbiology, 2021, 59 : 898 - 910
  • [4] Three New Species of Brevibacteria, Brevibacterium antiquum sp. nov., Brevibacterium aurantiacum sp. nov., and Brevibacterium permense sp. nov.
    E. Yu. Gavrish
    V. I. Krauzova
    N. V. Potekhina
    S. G. Karasev
    E. G. Plotnikova
    O. V. Altyntseva
    L. A. Korosteleva
    L. I. Evtushenko
    Microbiology, 2004, 73 : 176 - 183
  • [5] Three new species of brevibacteria, Brevibacterium antiquum sp nov., Brevibacterium aurantiacum sp nov., and Brevibacterium permense sp nov.
    Gavrish, EY
    Krauzova, VI
    Potekhina, NV
    Karasev, SG
    Plotnikova, EG
    Altyntseva, OV
    Korosteleva, LA
    Evtushenko, LI
    MICROBIOLOGY, 2004, 73 (02) : 176 - 183
  • [6] Brevibacterium rongguiense sp. nov., isolated from freshwater sediment
    Deng, Tongchu
    Lu, Huibin
    Qian, Youfen
    Chen, Xingjuan
    Yang, Xunan
    Guo, Jun
    Sun, Guoping
    Xu, Meiying
    INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY, 2020, 70 (10) : 5205 - 5210
  • [7] Brevibacterium renqingii sp. nov., isolated from the Daqu of Baijiu
    Yi Yan
    Xuan Xing
    Zhanbin Sun
    Jia Li
    Shuyue Hao
    Jialiang Xu
    Archives of Microbiology, 2021, 203 : 2291 - 2296
  • [8] Brevibacterium renqingii sp. nov., isolated from the Daqu of Baijiu
    Yan, Yi
    Xing, Xuan
    Sun, Zhanbin
    Li, Jia
    Hao, Shuyue
    Xu, Jialiang
    ARCHIVES OF MICROBIOLOGY, 2021, 203 (05) : 2291 - 2296
  • [9] Brevibacterium spongiae sp. nov., isolated from marine sponge Hymeniacidon sp
    Zhang, Mimi
    Song, Qianqian
    Sang, Jin
    Li, Zhiyong
    INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY, 2023, 73 (05)
  • [10] Brevibacterium anseongense sp. nov., isolated from soil of ginseng field
    Mi-Seon Jung
    Xiao-Tian Quan
    Muhammad Zubair Siddiqi
    Qingzhen Liu
    Sang Yong Kim
    Ji-Hyang Wee
    Wan Taek Im
    Journal of Microbiology, 2018, 56 : 706 - 712
12345